Horizon organic, tubez, lowfat yogurt, surfin strawberry by WWF Operating Company
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Nutrition Facts
Portion Size
57 g
Amount Per Portion
60
Calories
% Daily Value *
Total Fat 0.5g
1 %
Cholesterol 5.1mg
2 %
Sodium 40mg
2 %
Total Carbohydrate 11g
4 %
Dietary Fiber 0g
0 %
Sugar 10g
Protein 2g
4 %
Calcium 100mg
8 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Horizon organic, tubez, lowfat yogurt, surfin strawberry by WWF Operating Company contains 60 calories per 57 g serving. This serving contains 0.5 g of fat, 2 g of protein and 11 g of carbohydrate. The latter is 10 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Horizon organic, tubez, lowfat yogurt, surfin strawberry by WWF Operating Company contains 0 g of saturated fat and 5.1 mg of cholesterol per serving. 57 g of Horizon organic, tubez, lowfat yogurt, surfin strawberry by WWF Operating Company contains 0.0 mg vitamin C as well as 0.00 mg of iron, 99.75 mg of calcium. Horizon organic, tubez, lowfat yogurt, surfin strawberry by WWF Operating Company belong to 'Yogurt' food category. The UPC for this product is 742365102448.
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Horizon organic, tubez, lowfat yogurt, surfin strawberry by WWF Operating Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.