Lightly sweetened whole grain wheat cereal, maple & brown sugar by MOM Brands Company
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Nutrition Facts
Portion Size
55 g
Amount Per Portion
210
Calories
% Daily Value *
Total Fat 1g
1 %
Sodium 5mg
0 %
Total Carbohydrate 46g
17 %
Dietary Fiber 5g
18 %
Sugar 11g
Protein 4g
8 %
Calcium 0mg
0 %
Iron 1.1mg
6 %
Potassium 210mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Lightly sweetened whole grain wheat cereal, maple & brown sugar by MOM Brands Company contains 210 calories per 55 g serving. This serving contains 1 g of fat, 4 g of protein and 46 g of carbohydrate. The latter is 11 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Lightly sweetened whole grain wheat cereal, maple & brown sugar by MOM Brands Company contains 0 g of saturated fat and 0 mg of cholesterol per serving. 55 g of Lightly sweetened whole grain wheat cereal, maple & brown sugar by MOM Brands Company contains 0.0 mg vitamin C as well as 1.08 mg of iron, 0.00 mg of calcium, 210 mg of potassium. Lightly sweetened whole grain wheat cereal, maple & brown sugar by MOM Brands Company belong to 'Cereal' food category. The UPC for this product is 042400227892.
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Lightly sweetened whole grain wheat cereal, maple & brown sugar by MOM Brands Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.