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Medium fire-roasted vegetables with new mexico chile tomato sauce, sweet potatoes & plantains taco skillet, veggie by Frontera Foods, Inc.

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Nutrition Facts
Portion Size250 g
Amount Per Portion230
Calories
% Daily Value *
Total Fat 4g 5 %
   Saturated Fat 1g 5 %
Sodium 320mg 14 %
Total Carbohydrate 41g 15 %
   Dietary Fiber 11g 39 %
   Sugar 15g
Protein 7g 14 %
Calcium 70mg 5 %
Iron 2.6mg 14 %
Potassium 780mg 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Medium fire-roasted vegetables with new mexico chile tomato sauce, sweet potatoes & plantains taco skillet, veggie by Frontera Foods, Inc. nutrition facts and analysis per 1 cup (250.0 g)

Minerals
NutrientAmount DV
Calcium 70.00 mg5 %
Iron 2.60 mg14 %
Potassium 780.00 mg17 %
Sodium 320.00 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.00 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 41.00 g15 %
  Fiber 11.00 g39 %
  Sugars 15.00 g
  Net carbs 30 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.000 g5 %
  Saturated fatty acids 1.000 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
New mexico chile tomato sauce (fire-roasted tomatoes, water, apple cider vinegar, contains less than 2% of: onions, expeller pressed canola oil, new mexico chile, garlic, ancho chile, fire-roasted red bell peppers, salt, tomato paste, paprika, chipotle chile)Cooked black beans (water, black beans)
Fried plantains (plantains, palm oil)Green beans
Roasted sweet potatoesOnions
Red bell peppersYellow bell peppers

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Medium fire-roasted vegetables with new mexico chile tomato sauce, sweet potatoes & plantains taco skillet, veggie by Frontera Foods, Inc. contains 230 calories per 250 g serving. This serving contains 4 g of fat, 7 g of protein and 41 g of carbohydrate. The latter is 15 g sugar and 11 g of dietary fiber, the rest is complex carbohydrate. Medium fire-roasted vegetables with new mexico chile tomato sauce, sweet potatoes & plantains taco skillet, veggie by Frontera Foods, Inc. contains 1 g of saturated fat and 0 mg of cholesterol per serving. 250 g of Medium fire-roasted vegetables with new mexico chile tomato sauce, sweet potatoes & plantains taco skillet, veggie by Frontera Foods, Inc. contains 2.60 mg of iron, 70.00 mg of calcium, 780 mg of potassium. Medium fire-roasted vegetables with new mexico chile tomato sauce, sweet potatoes & plantains taco skillet, veggie by Frontera Foods, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 604183205025.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandFrontera Foods, Inc.
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Medium fire-roasted vegetables with new mexico chile tomato sauce, sweet potatoes & plantains taco skillet, veggie by Frontera Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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