Printed from https://www.nutritionvalue.org

Mississippi mid cake by The Moran Group Incorporated

Select portion size:

Nutrition Facts

Portion Size	57 g

Amount Per Portion	210
Calories

% Daily Value *

Total Fat 11g	14 %

Saturated Fat 2.5g	12 %

Cholesterol 5.1mg	2 %

Sodium 150mg	7 %

Total Carbohydrate 26g	9 %

Dietary Fiber 1g	4 %

Sugar 18g

Protein 2g	4 %

Calcium 20mg	2 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Badges: high sugar

Mississippi mid cake by The Moran Group Incorporated nutrition facts and analysis per 1 slice | approx. (57.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	19.95 mg	2 %
Iron	1.08 mg	6 %
Sodium	149.91 mg	7 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	26.00 g	9 %
Fiber	1.03 g	4 %
Sugars	18.00 g
Net carbs	24.97 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	11.001 g	14 %
Saturated fatty acids	2.502 g	13 %
Fatty acids, total trans	0.502 g

Sterols
Nutrient	Amount	DV
Cholesterol	5.13 mg	2 %

Ingredients
Sugar	Bleached enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid)
Whole eggs	Liquid soybean oil
Water	Cocoa (processed with alkali)
Butter	Pecans
Modified corn starch	Corn syrup
Maltodextrin	Whey (milk)
Contains 2% or less of each: belgian chocolate liquor	Salt
Cinnamon	Margarine (interesterified soybean oil, water, mono and diglycerides, soy lecithin, sodium benzoate, artificial flavor, beta carotene, vitamin a palmitate added)
Baking soda	Sodium aluminum phosphate
Wheat gluten	Mono and diglycerides
Soy lecithin	Sorbitan monostearate
Calcium acetate	Sodium stearoyl lactylate
Nonfat milk	Xanthan gum
Guar gum	Polysorbate 60
Natural and artificial flavor

Foods related to mississippi mid cake by the moran group incorporated

51933

34156

Mississippi mid cake by The Moran Group Incorporated contains 210 calories per 57 g serving. This serving contains 11 g of fat, 2 g of protein and 26 g of carbohydrate. The latter is 18 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Mississippi mid cake by The Moran Group Incorporated contains 2.5 g of saturated fat and 5.1 mg of cholesterol per serving. 57 g of Mississippi mid cake by The Moran Group Incorporated contains 0.0 mg vitamin C as well as 1.08 mg of iron, 19.95 mg of calcium. Mississippi mid cake by The Moran Group Incorporated belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 051933341562.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	The Moran Group Incorporated

Please let us know if you have any suggestions on how to make this website better.

Mississippi mid cake by The Moran Group Incorporated nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |