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Mozzarella cheese, with oil and vinegar dressing, and basil, tomato

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Nutrition Facts
Portion Size160 g
Amount Per Portion222
Calories
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 6.7g 34 %
Cholesterol 29mg 10 %
Sodium 334mg 15 %
Total Carbohydrate 6.2g 2 %
   Dietary Fiber 1.3g 5 %
   Sugar 3.7g
Protein 11g 22 %
Vitamin D 0.2mcg 1 %
Calcium 325mg 25 %
Iron 0.5mg 3 %
Potassium 291mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Mozzarella cheese, with oil and vinegar dressing, and basil, tomato nutrition facts and analysis per 1 cup (160 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 142.40 mcg16 %
  Carotene, alpha 96.00 mcg
  Carotene, beta 572.80 mcg
  Cryptoxanthin, beta 1.60 mcg
  Lutein + zeaxanthin 380.80 mcg
  Lycopene 2436.80 mcg
  Retinol 89.60 mcg
Thiamin [Vitamin B1]0.046 mg4 %
Riboflavin [Vitamin B2]0.181 mg14 %
Niacin [Vitamin B3]0.650 mg4 %
Vitamin B6 0.123 mg7 %
Vitamin B12 [Cobalamin]0.74 mcg31 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]28.80 mcg7 %
  Folate, food 28.80 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]13.8 mg15 %
Vitamin D 0.16 mcg1 %
Vitamin E (alpha-tocopherol) 1.52 mg10 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.52 mg
Vitamin K 43.5 mcg36 %
  Vitamin K1 [Phylloquinone]43.5 mcg
Choline 12.8 mg2 %

Minerals
NutrientAmount DV
Calcium 324.80 mg25 %
Copper 0.09 mg10 %
Iron 0.50 mg3 %
Magnesium 25.60 mg6 %
Phosphorus 260.80 mg21 %
Potassium 291.20 mg6 %
Selenium 12.16 mcg22 %
Sodium 334.40 mg15 %
Zinc 1.81 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.47 g23 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 6.18 g2 %
  Fiber 1.28 g5 %
  Sugars 3.71 g
  Net carbs 4.9 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 17.392 g22 %
  Saturated fatty acids 6.688 g33 %
    Butanoic acid 0.176 g
    Decanoic acid 0.226 g
    Dodecanoic acid 0.258 g
    Hexadecanoic acid 3.546 g
    Hexanoic acid 0.147 g
    Octadecanoic acid 1.206 g
    Octanoic acid 0.093 g
    Tetradecanoic acid 0.869 g
  Monounsaturated fatty acids 4.499 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.018 g
    Hexadecenoic acid 0.162 g
    Octadecenoic acid 4.464 g
  Polyunsaturated fatty acids 4.346 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.014 g
    Octadecadienoic acid 4.094 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.280 g

Sterols
NutrientAmount DV
Cholesterol 28.80 mg10 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 122.67 g

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Mozzarella cheese, with oil and vinegar dressing, and basil, tomato contains 222 calories per 160 g serving. This serving contains 17 g of fat, 11 g of protein and 6.2 g of carbohydrate. The latter is 3.7 g sugar and 1.3 g of dietary fiber, the rest is complex carbohydrate. Mozzarella cheese, with oil and vinegar dressing, and basil, tomato contains 6.7 g of saturated fat and 29 mg of cholesterol per serving. 160 g of Mozzarella cheese, with oil and vinegar dressing, and basil, tomato contains 142.40 mcg vitamin A, 13.8 mg vitamin C, 0.16 mcg vitamin D as well as 0.50 mg of iron, 324.80 mg of calcium, 291 mg of potassium. Mozzarella cheese, with oil and vinegar dressing, and basil, tomato belong to 'Coleslaw, non-lettuce salads' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryColeslaw, non-lettuce salads
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Mozzarella cheese, with oil and vinegar dressing, and basil, tomato nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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