Printed from https://www.nutritionvalue.org

Muffins made with fresh carrots by Classic Cooking Inc.

Select portion size:
Nutrition Facts
Portion Size57 g
Amount Per Portion120
Calories
% Daily Value *
Total Fat 2g 3 %
   Saturated Fat 0.5g 2 %
Cholesterol 20mg 7 %
Sodium 250mg 11 %
Total Carbohydrate 24g 9 %
   Dietary Fiber 3g 11 %
   Sugar 11g
Protein 3g 6 %
Calcium 40mg 3 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: high sugar

Muffins made with fresh carrots by Classic Cooking Inc. nutrition facts and analysis per 1 muffin (57.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 39.90 mg3 %
Iron 0.36 mg2 %
Sodium 250.23 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 24.00 g9 %
  Fiber 3.02 g11 %
  Sugars 11.00 g
  Net carbs 20.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.001 g3 %
  Saturated fatty acids 0.502 g3 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 19.95 mg7 %

Ingredients
CarrotEgg whites
Gluten free flour blend (corn starch, brown rice flour, sorghum flour, potato starch, flaxseed meal)Whole eggs
SugarBrown sugar
Dried blueberries (blueberries, sugar, sunflower oil)Dried cranberries (cranberries, rice flour, sugar, sunflower oil)
Soluble corn fiberCanola oil
Baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate)Cinnamon
SaltVanilla extract

Foods related to muffins made with fresh carrots by classic cooking inc.

 
 
 
 
 
7
04863
02801
9
Muffins made with fresh carrots by Classic Cooking Inc. contains 120 calories per 57 g serving. This serving contains 2 g of fat, 3 g of protein and 24 g of carbohydrate. The latter is 11 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Muffins made with fresh carrots by Classic Cooking Inc. contains 0.5 g of saturated fat and 20 mg of cholesterol per serving. 57 g of Muffins made with fresh carrots by Classic Cooking Inc. contains 0.0 mg vitamin C as well as 0.36 mg of iron, 39.90 mg of calcium. Muffins made with fresh carrots by Classic Cooking Inc. belong to 'Frozen Bread & Dough' food category. The UPC for this product is 704863028019.
Food properties
SourceUSDA Branded foods
CategoryFrozen Bread & Dough
BrandClassic Cooking Inc.
Please let us know if you have any suggestions on how to make this website better.
Muffins made with fresh carrots by Classic Cooking Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved