Orange roughy wild-caught skinless & boneless raw frozen fillets, orange roughy by Mazzetta Co., LLC
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Nutrition Facts
Portion Size
112 g
Amount Per Portion
90
Calories
% Daily Value *
Total Fat 0g
0 %
Cholesterol 40mg
13 %
Sodium 110mg
5 %
Total Carbohydrate 0g
0 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 22g
44 %
Calcium 45mg
3 %
Iron 0mg
0 %
Potassium 358mg
8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Orange roughy wild-caught skinless & boneless raw frozen fillets, orange roughy by Mazzetta Co., LLC contains 90 calories per 112 g serving. This serving contains 0 g of fat, 22 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Orange roughy wild-caught skinless & boneless raw frozen fillets, orange roughy by Mazzetta Co., LLC contains 0 g of saturated fat and 40 mg of cholesterol per serving. 112 g of Orange roughy wild-caught skinless & boneless raw frozen fillets, orange roughy by Mazzetta Co., LLC contains 0.00 mg of iron, 44.80 mg of calcium, 358 mg of potassium. Orange roughy wild-caught skinless & boneless raw frozen fillets, orange roughy by Mazzetta Co., LLC belong to 'Frozen Fish & Seafood' food category. The UPC for this product is 748734101456.
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Orange roughy wild-caught skinless & boneless raw frozen fillets, orange roughy by Mazzetta Co., LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.