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Pinto beans by HANGOVER

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Nutrition Facts
Portion Size130 g
Amount Per Portion111
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 350mg 15 %
Total Carbohydrate 20g 7 %
   Dietary Fiber 4.9g 18 %
   Sugar 1g
Protein 6g 12 %
Calcium 60mg 5 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Pinto beans by HANGOVER, calories by source


Pinto beans by HANGOVER, percentiles
Badges: low fat

Pinto beans by HANGOVER nutrition facts and analysis per 0.5 cup (130.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 59.80 mg5 %
Iron 1.79 mg10 %
Sodium 349.70 mg15 %

Proteins and Aminoacids
NutrientAmount DV
Protein 6.01 g12 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 19.99 g7 %
  Fiber 4.94 g18 %
  Sugars 1.00 g
  Net carbs 15.05 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Prepared pinto beansWater
SaltAnd calcium chloride
Calcium disodium edta added to promote color retention

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Pinto beans by HANGOVER contains 111 calories per 130 g serving. This serving contains 0 g of fat, 6 g of protein and 20 g of carbohydrate. The latter is 1 g sugar and 4.9 g of dietary fiber, the rest is complex carbohydrate. Pinto beans by HANGOVER contains 0 g of saturated fat and 0 mg of cholesterol per serving. 130 g of Pinto beans by HANGOVER contains 0.0 mg vitamin C as well as 1.79 mg of iron, 59.80 mg of calcium. Pinto beans by HANGOVER belong to 'Canned & Bottled Beans' food category. The UPC for this product is 028800130574.
Food properties
SourceUSDA Branded foods
CategoryCanned & Bottled Beans
BrandHANGOVER
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Pinto beans by HANGOVER nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential aminoacids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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