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pumpkin

Pumpkin, without salt, drained, boiled, cooked

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Nutrition Facts
Portion Size261 g
Amount Per Portion52
Calories
% Daily Value *
Total Fat 0.2g 0 %
   Saturated Fat 0.1g 0 %
Sodium 2.6mg 0 %
Total Carbohydrate 13g 5 %
   Dietary Fiber 2.9g 10 %
   Sugar 5.4g
Protein 1.9g 4 %
Vitamin D 0mcg 0 %
Calcium 39mg 3 %
Iron 1.5mg 8 %
Potassium 600mg 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Pumpkin, without salt, drained, boiled, cooked nutrition facts and analysis per 261 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 751.68 mcg84 %
  Carotene, alpha 7086.15 mcg
  Carotene, beta 5470.56 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 2646.54 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.081 mg7 %
Riboflavin [Vitamin B2]0.204 mg16 %
Niacin [Vitamin B3]1.078 mg7 %
Pantothenic acid [Vitamin B5]0.525 mg10 %
Vitamin B6 0.115 mg7 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]23.49 mcg6 %
  Folate, food 23.49 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]12.3 mg14 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 2.09 mg14 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 2.09 mg
Vitamin K 2.1 mcg2 %
  Vitamin K1 [Phylloquinone]2.1 mcg
Choline 16.2 mg3 %

Minerals
NutrientAmount DV
Calcium 39.15 mg3 %
Copper 0.24 mg27 %
Iron 1.49 mg8 %
Magnesium 23.49 mg6 %
Manganese 0.232 mg10 %
Phosphorus 78.30 mg6 %
Potassium 600.30 mg13 %
Selenium 0.52 mcg1 %
Sodium 2.61 mg0 %
Zinc 0.60 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.88 g4 %
  Alanine 0.052 g
  Arginine 0.102 g
  Aspartic acid 0.193 g
  Cystine 0.005 g
  Glutamic acid 0.347 g
  Glycine 0.050 g
  Histidine 0.029 g3 %
  Isoleucine 0.060 g4 %
  Leucine 0.089 g3 %
  Lysine 0.102 g3 %
  Methionine 0.021 g
  Phenylalanine 0.060 g
  Proline 0.050 g
  Serine 0.084 g
  Threonine 0.055 g3 %
  Tryptophan 0.023 g6 %
  Tyrosine 0.078 g
  Valine 0.065 g3 %
  Phenylalanine + Tyrosine 0.138 g5 %
  Methionine + Cysteine 0.021 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 12.79 g5 %
  Fiber 2.87 g10 %
  Sugars 5.43 g
  Net carbs 9.92 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.183 g0 %
  Saturated fatty acids 0.097 g0 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.003 g
    Hexadecanoic acid 0.068 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.005 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.013 g
  Monounsaturated fatty acids 0.023 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.013 g
    Octadecenoic acid 0.013 g
  Polyunsaturated fatty acids 0.010 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.005 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.005 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.62 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 244.53 g

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Pumpkin, without salt, drained, boiled, cooked contains 52 calories per 261 g serving. This serving contains 0.2 g of fat, 1.9 g of protein and 13 g of carbohydrate. The latter is 5.4 g sugar and 2.9 g of dietary fiber, the rest is complex carbohydrate. Pumpkin, without salt, drained, boiled, cooked contains 0.1 g of saturated fat and 0 mg of cholesterol per serving. 261 g of Pumpkin, without salt, drained, boiled, cooked contains 751.68 mcg vitamin A, 12.3 mg vitamin C, 0.00 mcg vitamin D as well as 1.49 mg of iron, 39.15 mg of calcium, 600 mg of potassium. Pumpkin, without salt, drained, boiled, cooked belong to 'Vegetables and Vegetable Products' food category.
Food properties
SourceUSDA Standard reference
CategoryVegetables and Vegetable Products
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Pumpkin, without salt, drained, boiled, cooked nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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