Rice crackers

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Nutrition Facts

Serving Size	100 g

Amount Per Serving	416
Calories

% Daily Value *

Total Fat 5g	6 %

Sodium 233mg	10 %

Total Carbohydrate 83g	30 %

Dietary Fiber 0g	0 %

Sugar 0g

Protein 10g	20 %

Vitamin D 0.00mcg	0 %

Calcium 0.00mg	0 %

Iron 0.00mg	0 %

Potassium 243mg	5 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2,000 calories a day is used for general nutrition advice.

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Badges: low fat

Product

Rice crackers

Food Category

Snacks

Rice crackers nutrition facts and analysis per serving

Vitamins
Nutrient	Amount	DV
Betaine	0.0 mg
Choline	33.4 mg
Folate	22.00 mcg
Folic acid	0.00 mcg
Niacin	5.537 mg	35 %
Pantothenic acid	1.624 mg	32 %
Riboflavin	0.101 mg	8 %
Thiamin	0.436 mg	36 %
Vitamin A	0.00 IU	0 %
Vitamin A, RAE	0.00 mcg
Carotene, alpha	0.00 mcg
Carotene, beta	0.00 mcg
Cryptoxanthin, beta	0.00 mcg
Lutein + zeaxanthin	0.00 mcg
Lycopene	0.00 mcg
Vitamin B12	0.00 mcg	0 %
Vitamin B12, added	0.00 mcg
Vitamin B6	0.554 mg	43 %
Vitamin C	0.0 mg	0 %
Vitamin D	0.00 mcg	0 %
Vitamin E	1.26 mg	6 %
Vitamin E, added	0.00 mg
Tocopherol, alpha	1.26 mg
Vitamin K	2.1 mcg	2 %

Minerals
Nutrient	Amount	DV
Calcium, Ca	0.00 mg	0 %
Copper, Cu	0.301 mg	33 %
Fluoride, F	0.0 mcg
Iron, Fe	0.00 mg	0 %
Magnesium, Mg	156.00 mg	39 %
Manganese, Mn	4.071 mg	177 %
Phosphorus, P	362.00 mg	52 %
Potassium, K	243.00 mg	5 %
Selenium, Se	25.5 mcg	46 %
Sodium, Na	233.00 mg	10 %
Zinc, Zn	2.20 mg	20 %

Proteins and Aminoacids
Nutrient	Amount	DV
Protein	10.00 g	20 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	82.64 g	30 %
Fiber	0.0 g	0 %
Sugars	0.00 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	5.00 g	6 %
Saturated fatty acids	0.000 g	0 %
Butanoic acid	0.000 g
Decanoic acid	0.000 g
Docosanoic acid	0.000 g
Dodecanoic acid	0.000 g
Eicosanoic acid	0.000 g
Hexadecanoic acid	0.000 g
Hexanoic acid	0.000 g
Octadecanoic acid	0.000 g
Octanoic acid	0.000 g
Tetradecanoic acid	0.000 g
Monounsaturated fatty acids	3.021 g
Docosenoic acid	0.000 g
Eicosenoic acid	0.006 g
Hexadecenoic acid	0.015 g
Octadecenoic acid	3.000 g
Polyunsaturated fatty acids	1.641 g
Eicosatetraenoic acid	0.000 g
Octadecadienoic acid	1.582 g
Octadecatetraenoic acid	0.000 g
Octadecatrienoic acid	0.059 g
Fatty acids, total trans	0.002 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %
Phytosterols	8.00 mg

Other
Nutrient	Amount	DV
Alcohol, ethyl	0.0 g
Ash	2.24 g
Caffeine	0.00 mg
Docosahexaenoic n-3 acid (DHA)	0.00 g
Docosapentaenoic n-3 acid (DPA)	0.00 g
Eicosapentaenoic n-3 acid (EPA)	0.00 g
Theobromine	0.00 mg
Vitamin D (D2 + D3), International Units	0.00 IU
Water	0.11 g

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Nutrition facts for Rice crackers, recommended daily values and analysis. Daily values are based on 2000 calorie diet and 155 lbs body weight (change). Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Nutritional value of a cooked product is provided for the given weight of cooked food. Data from USDA National Nutrient Database for Standard Reference.

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