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Snacks, salted, plain, hard, pretzels

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Nutrition Facts
Portion Size100 g
Amount Per Portion384
Calories
% Daily Value *
Total Fat 2.9g 4 %
   Saturated Fat 0.4g 2 %
Sodium 1240mg 54 %
Total Carbohydrate 80g 29 %
   Dietary Fiber 3.4g 12 %
   Sugar 2.2g
Protein 10g 20 %
Vitamin D 0mcg 0 %
Calcium 27mg 2 %
Iron 4.6mg 26 %
Potassium 223mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Snacks, salted, plain, hard, pretzels nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 9.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.424 mg35 %
Riboflavin [Vitamin B2]0.332 mg26 %
Niacin [Vitamin B3]5.270 mg33 %
Pantothenic acid [Vitamin B5]0.322 mg6 %
Vitamin B6 0.074 mg4 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]166.00 mcg42 %
  Folate, food 166.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]2.1 mg2 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.47 mg3 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.47 mg
  Tocopherol, beta 0.26 mg
  Tocopherol, delta 0.02 mg
  Tocopherol, gamma 0.62 mg
  Tocotrienol, alpha 0.03 mg
  Tocotrienol, beta 1.10 mg
  Tocotrienol, delta 0.32 mg
  Tocotrienol, gamma 0.00 mg
Vitamin K 8.0 mcg7 %
  Vitamin K1 [Phylloquinone]2.8 mcg
  Dihydrophylloquinone 5.2 mcg
Betaine 50.0 mg
Choline 29.5 mg5 %

Minerals
NutrientAmount DV
Calcium 27.00 mg2 %
Copper 0.16 mg18 %
Iron 4.58 mg25 %
Magnesium 29.00 mg7 %
Manganese 1.015 mg44 %
Phosphorus 128.00 mg10 %
Potassium 223.00 mg5 %
Selenium 4.40 mcg8 %
Sodium 1240.00 mg54 %
Zinc 1.04 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 10.04 g20 %
  Alanine 0.340 g
  Arginine 0.363 g
  Aspartic acid 0.597 g
  Cystine 0.170 g
  Glutamic acid 3.647 g
  Glycine 0.417 g
  Histidine 0.220 g19 %
  Isoleucine 0.407 g26 %
  Leucine 0.757 g22 %
  Lysine 0.257 g8 %
  Methionine 0.177 g
  Phenylalanine 0.520 g
  Proline 1.199 g
  Threonine 0.250 g15 %
  Tryptophan 0.097 g24 %
  Tyrosine 0.324 g
  Valine 0.480 g24 %
  Phenylalanine + Tyrosine 0.844 g31 %
  Methionine + Cysteine 0.177 g11 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 80.39 g29 %
  Fiber 3.40 g12 %
  Starch 72.58 g
  Sugars 2.21 g
    Fructose 0.31 g
    Galactose 0.00 g
    Glucose 0.69 g
    Maltose 1.11 g
  Net carbs 76.99 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.06 g1.22 g20.33

NutrientAmount DV
Fat 2.930 g4 %
  Saturated fatty acids 0.391 g2 %
    Butanoic acid 0.000 g
    Decanoic acid 0.002 g
    Docosanoic acid 0.003 g
    Dodecanoic acid 0.001 g
    Eicosanoic acid 0.010 g
    Heptadecanoic acid 0.001 g
    Hexadecanoic acid 0.320 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.050 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.001 g
    Tetracosanoic acid 0.004 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 0.727 g
    Cis-hexadecenoic acid 0.003 g
    Cis-octadecenoic acid 0.705 g
    Docosenoic acid 0.001 g
    Docosenoic cis acid 0.001 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.016 g
    Heptadecenoic acid 0.001 g
    Hexadecenoic acid 0.003 g
    Octadecenoic acid 0.706 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.000 g
    Tetradecenoic acid 0.000 g
    Trans-hexadecenoic acid 0.000 g
    Trans-octadecenoic acid 0.000 g
  Polyunsaturated fatty acids 1.291 g
    α-linolenic acid n-3 (ALA) 0.06 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.000 g
    Linoleic acid n-6 (LA) 1.22 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Docosatetraenoic acid 0.000 g
    Eicosadienoic acid 0.000 g
    Eicosadienoic n-3 acid 0.000 g
    Eicosadienoic n-6 acid 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic CLAs acid 0.000 g
    Octadecadienoic acid 1.227 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.064 g
    Trans-octadecadienoic acid 0.004 g
    Trans-octadecatrienoic acid 0.000 g
  Fatty acids, total trans 0.004 g
    Fatty acids, total trans-monoenoic 0.000 g
    Fatty acids, total trans-polyenoic 0.004 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 3.51 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 3.13 g

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Snacks, salted, plain, hard, pretzels contains 384 calories per 100 g serving. This serving contains 2.9 g of fat, 10 g of protein and 80 g of carbohydrate. The latter is 2.2 g sugar and 3.4 g of dietary fiber, the rest is complex carbohydrate. Snacks, salted, plain, hard, pretzels contains 0.4 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Snacks, salted, plain, hard, pretzels contains 0.00 mcg vitamin A, 2.1 mg vitamin C, 0.00 mcg vitamin D as well as 4.58 mg of iron, 27.00 mg of calcium, 223 mg of potassium. Snacks, salted, plain, hard, pretzels belong to 'Snacks' food category.
Food properties
SourceUSDA Standard reference
CategorySnacks
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Snacks, salted, plain, hard, pretzels nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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