Printed from https://www.nutritionvalue.org

Spaghetti sauce with poultry

Select portion size:
Nutrition Facts
Portion Size260 g
Amount Per Portion195
Calories
% Daily Value *
Total Fat 6.8g 9 %
   Saturated Fat 1.3g 6 %
Cholesterol 49mg 16 %
Sodium 1066mg 46 %
Total Carbohydrate 17g 6 %
   Dietary Fiber 3.9g 14 %
   Sugar 12g
Protein 16g 32 %
Vitamin D 0mcg 0 %
Calcium 68mg 5 %
Iron 2.1mg 12 %
Potassium 816mg 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Calories by source

Fat: 34.00%Protein: 37.00%Carbs: 29.00%
Fat (34.00%)
Protein (37.00%)
Carbs (29.00%)

Percentile of foods in the database

Calories: 15.28%Fat: 28.47%Carbs: 16.67%Protein: 39.58%
Calories (15.28%)
Fat (28.47%)
Carbs (16.67%)
Protein (39.58%)

Spaghetti sauce with poultry nutrition facts and analysis per 1 cup (260.0 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 75.40 mcg8 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 824.20 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 400.40 mcg
  Lycopene 26829.40 mcg
  Retinol 7.80 mcg
Thiamin [Vitamin B1]0.091 mg8 %
Riboflavin [Vitamin B2]0.224 mg17 %
Niacin [Vitamin B3]12.579 mg79 %
Vitamin B6 0.562 mg33 %
Vitamin B12 [Cobalamin]0.52 mcg22 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]31.20 mcg8 %
  Folate, food 31.20 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]4.2 mg5 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 5.20 mg35 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 5.20 mg
Vitamin K 29.4 mcg24 %
  Vitamin K1 [Phylloquinone]29.4 mcg
Choline 62.7 mg11 %

Minerals
NutrientAmount DV
Calcium 67.60 mg5 %
Copper 0.22 mg24 %
Iron 2.13 mg12 %
Magnesium 52.00 mg12 %
Phosphorus 195.00 mg16 %
Potassium 816.40 mg17 %
Selenium 15.34 mcg28 %
Sodium 1066.00 mg46 %
Zinc 1.56 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 16.35 g33 %

Carbohydrates
NutrientAmount DV
Carbohydrate 17.00 g6 %
  Fiber 3.90 g14 %
  Sugars 11.62 g
  Net carbs 13.1 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 24.00%Monounsaturated: 38.00%Polyunsaturated: 38.00%
Saturated (24.00%)
Monounsaturated (38.00%)
Polyunsaturated (38.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 6.812 g9 %
  Saturated fatty acids 1.287 g6 %
    Butanoic acid 0.005 g
    Decanoic acid 0.008 g
    Dodecanoic acid 0.005 g
    Hexadecanoic acid 0.881 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.307 g
    Octanoic acid 0.005 g
    Tetradecanoic acid 0.031 g
  Monounsaturated fatty acids 2.059 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.029 g
    Hexadecenoic acid 0.153 g
    Octadecenoic acid 1.890 g
  Polyunsaturated fatty acids 2.028 g
    Docosahexaenoic n-3 acid (DHA) 0.003 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.042 g
    Octadecadienoic acid 1.768 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.218 g

Sterols
NutrientAmount DV
Cholesterol 49.40 mg16 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 215.93 g

Foods related to spaghetti sauce with poultry

Spaghetti sauce with poultry contains 195 calories per 260 g serving. This serving contains 6.8 g of fat, 16 g of protein and 17 g of carbohydrate. The latter is 12 g sugar and 3.9 g of dietary fiber, the rest is complex carbohydrate. Spaghetti sauce with poultry contains 1.3 g of saturated fat and 49 mg of cholesterol per serving. 260 g of Spaghetti sauce with poultry contains 75.40 mcg vitamin A, 4.2 mg vitamin C, 0.00 mcg vitamin D as well as 2.13 mg of iron, 67.60 mg of calcium, 816 mg of potassium. Spaghetti sauce with poultry belong to 'Pasta sauces, tomato-based' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryPasta sauces, tomato-based
Please let us know if you have any suggestions on how to make this website better.
Spaghetti sauce with poultry nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2025 NutritionValue.org All rights reserved