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Stewed potatoes, Puerto Rican style

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Nutrition Facts
Portion Size123 g
Amount Per Portion141
Calories
% Daily Value *
Total Fat 4.6g 6 %
   Saturated Fat 1g 5 %
Cholesterol 2.5mg 1 %
Sodium 368mg 16 %
Total Carbohydrate 23g 8 %
   Dietary Fiber 2.2g 8 %
   Sugar 1.5g
Protein 2.6g 5 %
Vitamin D 0mcg 0 %
Calcium 15mg 1 %
Iron 0.5mg 3 %
Potassium 401mg 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Calories by source

Fat: 30.00%Protein: 8.00%Carbs: 62.00%
Fat (30.00%)
Protein (8.00%)
Carbs (62.00%)

Percentile of foods in the database

Calories: 18.95%Fat: 30.07%Carbs: 29.41%Protein: 21.57%
Calories (18.95%)
Fat (30.07%)
Carbs (29.41%)
Protein (21.57%)

Stewed potatoes, Puerto Rican style nutrition facts and analysis per 1 small (123.0 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 3.69 mcg0 %
  Carotene, alpha 6.15 mcg
  Carotene, beta 41.82 mcg
  Cryptoxanthin, beta 1.23 mcg
  Lutein + zeaxanthin 38.13 mcg
  Lycopene 114.39 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.121 mg10 %
Riboflavin [Vitamin B2]0.034 mg3 %
Niacin [Vitamin B3]1.592 mg10 %
Vitamin B6 0.331 mg19 %
Vitamin B12 [Cobalamin]0.01 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]12.30 mcg3 %
  Folate, food 12.30 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]14.4 mg16 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.74 mg5 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.74 mg
Vitamin K 5.5 mcg5 %
  Vitamin K1 [Phylloquinone]5.5 mcg
Choline 17.5 mg3 %

Minerals
NutrientAmount DV
Calcium 14.76 mg1 %
Copper 0.20 mg22 %
Iron 0.47 mg3 %
Magnesium 24.60 mg6 %
Phosphorus 54.12 mg4 %
Potassium 400.98 mg9 %
Selenium 0.86 mcg2 %
Sodium 367.77 mg16 %
Zinc 0.39 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.57 g5 %

Carbohydrates
NutrientAmount DV
Carbohydrate 23.06 g8 %
  Fiber 2.21 g8 %
  Sugars 1.53 g
  Net carbs 20.85 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 24.00%Monounsaturated: 64.00%Polyunsaturated: 12.00%
Saturated (24.00%)
Monounsaturated (64.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 4.563 g6 %
  Saturated fatty acids 1.009 g5 %
    Butanoic acid 0.000 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0.006 g
    Hexadecanoic acid 0.697 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.260 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.020 g
  Monounsaturated fatty acids 2.740 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.009 g
    Hexadecenoic acid 0.077 g
    Octadecenoic acid 2.644 g
  Polyunsaturated fatty acids 0.508 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.004 g
    Octadecadienoic acid 0.460 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.043 g

Sterols
NutrientAmount DV
Cholesterol 2.46 mg1 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 91.04 g

Foods related to stewed potatoes, puerto rican style

Stewed potatoes, Puerto Rican style contains 141 calories per 123 g serving. This serving contains 4.6 g of fat, 2.6 g of protein and 23 g of carbohydrate. The latter is 1.5 g sugar and 2.2 g of dietary fiber, the rest is complex carbohydrate. Stewed potatoes, Puerto Rican style contains 1 g of saturated fat and 2.5 mg of cholesterol per serving. 123 g of Stewed potatoes, Puerto Rican style contains 3.69 mcg vitamin A, 14.4 mg vitamin C, 0.00 mcg vitamin D as well as 0.47 mg of iron, 14.76 mg of calcium, 401 mg of potassium. Stewed potatoes, Puerto Rican style belong to 'Mashed potatoes and white potato mixtures' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryMashed potatoes and white potato mixtures
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Stewed potatoes, Puerto Rican style nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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