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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gelatin, cherry by bi-lo inc. by Bi-Lo Inc.100 g381delete
Organic power fuel chocolate by JagRma100 g576delete
100% original whole wheat, original by Pinnacle Foods Group LLC100 g246delete
Juanita's foods, pork & green chile sauce by juanita's foods, inc. by Juanita's Foods, Inc.100 g122delete
Creminelli artisan deli cooked capicola by Creminelli Fine Meats 100 g158delete
Chicken, flour, fried, cooked, meat and skin, dark meat, broilers or fryers100 g285delete
Annie's organic cheddar snack mix by general mills sales inc. by GENERAL MILLS SALES INC.100 g506delete
Trident, sugar free gum with xylitol, supermint by Jacobs Suchard100 g278delete
Beef, grilled, cooked, select, trimmed to 0" fat, separable lean only, inside skirt, boneless, plate steak100 g223delete
Celebrate premium chocolates by Elmer Candy Corporation100 g412delete
Roasted jumbo cashews with sea salt by ARCHER FARMS100 g571delete
Beef, grilled, cooked, select, trimmed to 1/8" fat, separable lean only, lip-on, boneless, rib eye steak100 g192delete
Four cheese made with a blend of real mozzarella, provolone, romano, and parmesan cheeses & roma tomato sauce, four cheese by Del Monte Foods Inc.100 g255delete
Ahold, cream soda by Ahold USA, Inc.100 g45delete
Beef, raw, all grades, trimmed to 0" fat, separable lean and fat, boneless, mock tender steak, chuck100 g128delete
Tomato ketchup, tomato by FRENCH'S100 g0delete
Cheese pizza by Lantern Post Company100 g200delete
Salami, turkey, cooked100 g172delete
Fish taco marinade by BRASWELL'S100 g67delete
Oscar Mayer, Salami (hard)100 g368delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5185
Calories
% Daily Value *
Total Fat 254g 326 %
   Saturated Fat 71g ** 355 %
Cholesterol 640mg ** 213 %
Sodium 9461mg 411 %
Total Carbohydrate 497g 181 %
   Dietary Fiber 34g ** 121 %
   Sugar 226g
Protein 257g 514 %
Vitamin D 2.5mcg ** 12 %
Calcium 828mg ** 64 %
Iron 37mg ** 206 %
Potassium 3133mg ** 67 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 20.00%Carbs: 36.00%
Fat (44.00%)
Protein (20.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 45 mcg5 %
  Carotene, alpha 0 mcg
  Carotene, beta 20 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 43 mcg
Thiamin [Vitamin B1]1.331 mg111 %
Riboflavin [Vitamin B2]1.667 mg128 %
Niacin [Vitamin B3]32.268 mg202 %
Pantothenic acid [Vitamin B5]5.429 mg109 %
Vitamin B6 2.747 mg162 %
Vitamin B12 [Cobalamin]11.25 mcg469 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]43 mcg11 %
  Folate, food 38 mcg
  Folic acid 3 mcg
Vitamin C [Ascorbic acid]8.2 mg9 %
Vitamin D 2.5 mcg12 %
  Vitamin D3 0.3 mcg
Vitamin E (alpha-tocopherol) 0.58 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.58 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 8.4 mcg7 %
  Vitamin K1 [Phylloquinone]8.4 mcg
  Dihydrophylloquinone 0 mcg
Betaine 52.3 mg
Choline 248.3 mg45 %

Minerals
NutrientAmount DV
Calcium 828 mg64 %
Copper 0.77 mg86 %
Fluoride 41.2 mcg
Iron 36.84 mg205 %
Magnesium 142 mg34 %
Manganese 0.313 mg14 %
Phosphorus 1202 mg96 %
Potassium 3133 mg67 %
Selenium 145.5 mcg265 %
Sodium 9461 mg411 %
Zinc 31.55 mg287 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.09%Arginine: 3.49%Aspartic acid: 4.89%Cystine: 0.60%Glutamic acid: 8.37%Glycine: 2.49%Histidine: 1.79%Isoleucine: 2.49%Leucine: 4.29%Lysine: 4.79%Methionine: 1.40%Phenylalanine: 2.09%Proline: 2.29%Serine: 2.09%Threonine: 2.39%Tryptophan: 0.60%Tyrosine: 1.89%Valine: 2.59%Unspecified: 48.35%
Alanine (3.09%)
Arginine (3.49%)
Aspartic acid (4.89%)
Cystine (0.60%)
Glutamic acid (8.37%)
Glycine (2.49%)
Histidine (1.79%)
Isoleucine (2.49%)
Leucine (4.29%)
Lysine (4.79%)
Methionine (1.40%)
Phenylalanine (2.09%)
Proline (2.29%)
Serine (2.09%)
Threonine (2.39%)
Tryptophan (0.60%)
Tyrosine (1.89%)
Valine (2.59%)
Unspecified (48.35%)
NutrientAmount DV
Protein 257.35 g515 %
  Alanine 7.921 g
  Arginine 8.923 g
  Aspartic acid 12.66 g
  Cystine 1.464 g
  Glutamic acid 21.511 g
  Glycine 6.435 g
  Histidine 4.657 g407 %
  Hydroxyproline 0.445 g
  Isoleucine 6.355 g410 %
  Leucine 11.043 g322 %
  Lysine 12.37 g399 %
  Methionine 3.652 g
  Phenylalanine 5.293 g
  Proline 5.849 g
  Serine 5.362 g
  Threonine 6.053 g371 %
  Tryptophan 1.498 g367 %
  Tyrosine 4.879 g
  Valine 6.563 g335 %
  Phenylalanine + Tyrosine 10.172 g378 %
  Methionine + Cysteine 5.116 g330 %

Carbohydrates
NutrientAmount DV
Carbohydrate 497.41 g181 %
  Fiber 33.7 g120 %
  Sugars 226.35 g
    Sugars, added 98.4 g
  Sugar alcohols 56 g
  Net carbs 435.71 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 61.00%Monounsaturated: 30.00%Polyunsaturated: 9.00%
Saturated (61.00%)
Monounsaturated (30.00%)
Polyunsaturated (9.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.20 g1.06 g5.26

NutrientAmount DV
Fat 254.31 g326 %
  Saturated fatty acids 71.488 g357 %
    Butanoic acid 0 g
    Decanoic acid 0.008 g
    Dodecanoic acid 0.145 g
    Eicosanoic acid 0.002 g
    Heptadecanoic acid 0.263 g
    Hexadecanoic acid 17.331 g
    Hexanoic acid 0 g
    Octadecanoic acid 8.307 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.087 g
    Tetracosanoic acid 0.029 g
    Tetradecanoic acid 1.392 g
  Monounsaturated fatty acids 35.909 g
    Cis-hexadecenoic acid 0.789 g
    Cis-octadecenoic acid 8.696 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.168 g
    Heptadecenoic acid 0.21 g
    Hexadecenoic acid 3.108 g
    Octadecenoic acid 32.091 g
    Pentadecenoic acid 0.114 g
    Tetradecenoic acid 0.148 g
    Trans-hexadecenoic acid 0.016 g
    Trans-octadecenoic acid 1.075 g
  Polyunsaturated fatty acids 10.634 g
    α-linolenic acid n-3 (ALA) 0.03 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 1.02 g
    Docosahexaenoic n-3 acid (DHA) 0.073 g
    Docosapentaenoic n-3 acid (DPA) 0.077 g
    Eicosadienoic acid 0.043 g
    Eicosadienoic n-6 acid 0.043 g
    Eicosapentaenoic n-3 acid (EPA) 0.022 g
    Eicosatetraenoic acid 0.414 g
    Octadecadienoic CLAs acid 0.072 g
    Octadecadienoic acid 9.415 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.511 g
    Trans-octadecadienoic acid 0.013 g
  Fatty acids, total trans 1.283 g
    Fatty acids, total trans-monoenoic 1.09 g
    Fatty acids, total trans-polyenoic 0.013 g

Sterols
NutrientAmount DV
Cholesterol 640 mg213 %
Phytosterols 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 11.53 g
Caffeine 0 mg
MUFA 18:1-11 t (18:1t n-7) 0.13 g
Theobromine 0 mg
Water 351.74 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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