Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Game meat, roasted, cooked, beaver100 g212delete
Beef, braised, cooked, select, trimmed to 1/8" fat, separable lean only, flat half, brisket100 g189delete
Monterey jack cheese by Red Apple Cheese LLC100 g393delete
Hearth bone broth, hearth by brodofication llc by Brodofication LLC100 g19delete
Ancient grain teff & oat flour muffin mix, muffin by Jessica's Natural Foods, LLC100 g375delete
Beef, roasted, cooked, choice, trimmed to 1/8" fat, separable lean only, boneless, top loin petite roast100 g206delete
Apple cider vinegar by bi-lo inc. by Bi-Lo Inc.100 g0delete
Elbow macaroni by lowe's food stores, inc. by Lowe's Food Stores, Inc.100 g357delete
Parmesan & romano pasta sauce by Ahold Usa, Inc.100 g72delete
Formulated bar, chocolate, POWER BAR100 g363delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2186
Calories
% Daily Value *
Total Fat 64g 82 %
   Saturated Fat 28g 140 %
Cholesterol 401mg 134 %
Sodium 2389mg 104 %
Total Carbohydrate 246g 89 %
   Dietary Fiber 18g 64 %
   Sugar 81g **
Protein 160g 320 %
Vitamin D 0.1mcg ** 0 %
Calcium 1448mg 111 %
Iron 33mg ** 183 %
Potassium 1565mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 27.00%Protein: 30.00%Carbs: 43.00%
Fat (27.00%)
Protein (30.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]9.255 mg771 %
Riboflavin [Vitamin B2]3.034 mg233 %
Niacin [Vitamin B3]55.074 mg344 %
Pantothenic acid [Vitamin B5]17.484 mg350 %
Vitamin B6 3.566 mg210 %
Vitamin B12 [Cobalamin]19.86 mcg828 %
  Vitamin B12, added 5.6 mcg
Folate, DFE [Vitamin B9]1075 mcg269 %
  Folate, food 29 mcg
  Folic acid 615 mcg
Vitamin C [Ascorbic acid]95.3 mg106 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 9.14 mg61 %
  Vitamin E, added 8.28 mg
  Tocopherol, alpha 9.14 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0.05 mg
  Tocopherol, gamma 0.33 mg
  Tocotrienol, alpha 1.04 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.08 mg
Vitamin K 5.8 mcg5 %
  Vitamin K1 [Phylloquinone]5.8 mcg
  Dihydrophylloquinone 0 mcg
Betaine 38 mg
Choline 274.7 mg50 %

Minerals
NutrientAmount DV
Calcium 1448 mg111 %
Copper 1.82 mg202 %
Iron 32.79 mg182 %
Magnesium 324 mg77 %
Manganese 1.622 mg71 %
Phosphorus 1346 mg108 %
Potassium 1565 mg33 %
Selenium 123.8 mcg225 %
Sodium 2389 mg104 %
Zinc 26.02 mg237 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.70%Arginine: 4.30%Aspartic acid: 6.20%Cystine: 0.60%Glutamic acid: 11.10%Glycine: 3.10%Histidine: 2.40%Isoleucine: 3.10%Leucine: 5.80%Lysine: 6.10%Methionine: 1.70%Phenylalanine: 2.90%Proline: 3.30%Serine: 2.80%Threonine: 2.90%Tryptophan: 0.50%Tyrosine: 2.20%Valine: 3.30%Unspecified: 34.00%
Alanine (3.70%)
Arginine (4.30%)
Aspartic acid (6.20%)
Cystine (0.60%)
Glutamic acid (11.10%)
Glycine (3.10%)
Histidine (2.40%)
Isoleucine (3.10%)
Leucine (5.80%)
Lysine (6.10%)
Methionine (1.70%)
Phenylalanine (2.90%)
Proline (3.30%)
Serine (2.80%)
Threonine (2.90%)
Tryptophan (0.50%)
Tyrosine (2.20%)
Valine (3.30%)
Unspecified (34.00%)
NutrientAmount DV
Protein 160.32 g321 %
  Alanine 5.904 g
  Arginine 6.866 g
  Aspartic acid 9.882 g
  Cystine 0.942 g
  Glutamic acid 17.873 g
  Glycine 5.031 g
  Histidine 3.87 g339 %
  Hydroxyproline 0.582 g
  Isoleucine 5.038 g325 %
  Leucine 9.246 g270 %
  Lysine 9.839 g317 %
  Methionine 2.729 g
  Phenylalanine 4.642 g
  Proline 5.292 g
  Serine 4.514 g
  Threonine 4.579 g280 %
  Tryptophan 0.742 g182 %
  Tyrosine 3.513 g
  Valine 5.358 g273 %
  Phenylalanine + Tyrosine 8.155 g303 %
  Methionine + Cysteine 3.671 g237 %

Carbohydrates
NutrientAmount DV
Carbohydrate 246.03 g89 %
  Fiber 17.9 g64 %
  Starch 18.7 g
  Sugars 80.66 g
    Sugars, added 1.6 g
    Fructose 15.96 g
    Galactose 0 g
    Glucose 11.94 g
    Lactose 0 g
    Maltose 1.65 g
    Sucrose 0.52 g
  Net carbs 228.13 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 70.00%Monounsaturated: 24.00%Polyunsaturated: 6.00%
Saturated (70.00%)
Monounsaturated (24.00%)
Polyunsaturated (6.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.04 g0.84 g20.00

NutrientAmount DV
Fat 64.3 g82 %
  Saturated fatty acids 27.521 g138 %
    Butanoic acid 0 g
    Decanoic acid 0.007 g
    Docosanoic acid 0.004 g
    Dodecanoic acid 0.015 g
    Eicosanoic acid 0.024 g
    Heptadecanoic acid 0.109 g
    Hexadecanoic acid 5.339 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.813 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0.014 g
    Tetradecanoic acid 0.546 g
  Monounsaturated fatty acids 9.577 g
    Cis-hexadecenoic acid 0.01 g
    Cis-octadecenoic acid 4.534 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.029 g
    Heptadecenoic acid 0.068 g
    Hexadecenoic acid 0.723 g
    Octadecenoic acid 8.68 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.036 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.508 g
  Polyunsaturated fatty acids 2.494 g
    α-linolenic acid n-3 (ALA) 0.03 g
    γ-linolenic acid n-6 (GLA) 0.02 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.82 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.011 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.085 g
    Octadecadienoic CLAs acid 0.028 g
    Octadecadienoic acid 2.074 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.335 g
    Trans-octadecadienoic acid 0.004 g
  Fatty acids, total trans 0.512 g
    Fatty acids, total trans-monoenoic 0.508 g
    Fatty acids, total trans-polyenoic 0.004 g

Sterols
NutrientAmount DV
Cholesterol 401 mg134 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 6.96 g
Caffeine 0 mg
Theobromine 0 mg
Water 188.88 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved