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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fig bar by NATURE'S BAKERY100 g357delete
100% apple juice from concentrate, apple by Tropicana Products, Inc.100 g48delete
+h2o, fruit punch liquid beverage enhancer, fruit punch by Big Y Foods, Inc.100 g0delete
Beef natural casing wieners, beef by Land O'Frost, Inc.100 g289delete
All natural lemonade by TREE RIPE100 g46delete
Bison, cooked, grass-fed, ground100 g179delete
Lamb, fast fried, cooked, separable lean only, tenderloin, imported, New Zealand100 g155delete
Red miso glazed salmon skewers by trangs group usa by Trangs Group USA100 g37delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1111
Calories
% Daily Value *
Total Fat 51g 65 %
   Saturated Fat 17g ** 85 %
Cholesterol 243mg ** 81 %
Sodium 1621mg 70 %
Total Carbohydrate 95g 35 %
   Dietary Fiber 4.1g ** 15 %
   Sugar 62g
Protein 70g 140 %
Vitamin D 0mcg ** 0 %
Calcium 19mg ** 1 %
Iron 9mg ** 50 %
Potassium 882mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.00%Protein: 25.00%Carbs: 33.00%
Fat (42.00%)
Protein (25.00%)
Carbs (33.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]0.24 mg20 %
Riboflavin [Vitamin B2]0.56 mg43 %
Niacin [Vitamin B3]115.065 mg719 %
Pantothenic acid [Vitamin B5]1.064 mg21 %
Vitamin B6 10.682 mg628 %
Vitamin B12 [Cobalamin]34.85 mcg1452 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]16 mcg4 %
  Folate, food 16 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]18.4 mg20 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.75 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.75 mg
Vitamin K 1.3 mcg1 %
  Vitamin K1 [Phylloquinone]1.3 mcg
Betaine 12.8 mg
Choline 97.2 mg18 %

Minerals
NutrientAmount DV
Calcium 19 mg1 %
Copper 0.33 mg37 %
Iron 9 mg50 %
Magnesium 54 mg13 %
Manganese 0.016 mg1 %
Phosphorus 481 mg38 %
Potassium 882 mg19 %
Selenium 37.6 mcg68 %
Sodium 1621 mg70 %
Zinc 8.15 mg74 %

Proteins and Amino acids

Protein by amino acid

Alanine: 4.40%Arginine: 5.11%Aspartic acid: 3.50%Cystine: 1.00%Glutamic acid: 11.41%Glycine: 4.00%Histidine: 2.20%Isoleucine: 3.50%Leucine: 6.21%Lysine: 6.81%Methionine: 2.30%Phenylalanine: 3.10%Proline: 3.10%Serine: 2.90%Threonine: 3.50%Tryptophan: 0.70%Tyrosine: 2.60%Valine: 4.00%Unspecified: 29.63%
Alanine (4.40%)
Arginine (5.11%)
Aspartic acid (3.50%)
Cystine (1.00%)
Glutamic acid (11.41%)
Glycine (4.00%)
Histidine (2.20%)
Isoleucine (3.50%)
Leucine (6.21%)
Lysine (6.81%)
Methionine (2.30%)
Phenylalanine (3.10%)
Proline (3.10%)
Serine (2.90%)
Threonine (3.50%)
Tryptophan (0.70%)
Tyrosine (2.60%)
Valine (4.00%)
Unspecified (29.63%)
NutrientAmount DV
Protein 70.3 g141 %
  Alanine 3.085 g
  Arginine 3.614 g
  Aspartic acid 2.487 g
  Cystine 0.67 g
  Glutamic acid 8.049 g
  Glycine 2.847 g
  Histidine 1.525 g133 %
  Hydroxyproline 0.318 g
  Isoleucine 2.48 g160 %
  Leucine 4.342 g127 %
  Lysine 4.802 g155 %
  Methionine 1.6 g
  Phenylalanine 2.182 g
  Proline 2.199 g
  Serine 2.012 g
  Threonine 2.488 g152 %
  Tryptophan 0.501 g123 %
  Tyrosine 1.834 g
  Valine 2.793 g143 %
  Phenylalanine + Tyrosine 4.016 g149 %
  Methionine + Cysteine 2.27 g146 %

Carbohydrates
NutrientAmount DV
Carbohydrate 95.18 g35 %
  Fiber 4.1 g15 %
  Sugars 61.86 g
  Net carbs 91.08 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 75.25%Monounsaturated: 20.79%Polyunsaturated: 3.96%
Saturated (75.25%)
Monounsaturated (20.79%)
Polyunsaturated (3.96%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.19 g0.21 g1.10

NutrientAmount DV
Fat 50.92 g65 %
  Saturated fatty acids 17.318 g87 %
    Butanoic acid 0 g
    Decanoic acid 0.014 g
    Docosanoic acid 0.02 g
    Dodecanoic acid 0.011 g
    Eicosanoic acid 0.007 g
    Heptadecanoic acid 0.075 g
    Hexadecanoic acid 2.323 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.598 g
    Octanoic acid 0.003 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.238 g
  Monounsaturated fatty acids 4.726 g
    Cis-hexadecenoic acid 0.038 g
    Cis-octadecenoic acid 1.214 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.029 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.221 g
    Octadecenoic acid 4.462 g
    Pentadecenoic acid 0.002 g
    Tetracosenoic cis acid 0.002 g
    Tetradecenoic acid 0.011 g
    Trans-hexadecenoic acid 0.011 g
    Trans-octadecenoic acid 0.155 g
  Polyunsaturated fatty acids 0.847 g
    α-linolenic acid n-3 (ALA) 0.11 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.16 g
    Docosahexaenoic n-3 acid (DHA) 0.015 g
    Docosapentaenoic n-3 acid (DPA) 0.028 g
    Eicosadienoic acid 0.005 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0.047 g
    Eicosapentaenoic n-3 acid (EPA) 0.036 g
    Eicosatetraenoic acid 0.091 g
    Octadecadienoic CLAs acid 0.048 g
    Octadecadienoic acid 0.521 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.151 g
    Trans,trans-octadecadienoic acid 0 g
  Fatty acids, total trans 0.166 g
    Fatty acids, total trans-monoenoic 0.166 g
    Fatty acids, total trans-polyenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 243 mg81 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.46 g
Caffeine 0 mg
Theobromine 0 mg
Water 131.52 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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