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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Flavoring straws, strawberry, strawberry by Magic Straws, LLC100 g378delete
Egg, glucose reduced, stabilized, flakes, dried, white100 g351delete
Asparagus by STATER BROS.100 g17delete
Pitaya juice, unicorn lemonade by Birch B LLC100 g5delete
Meat extender100 g311delete
Unsweet tea by Ferolito Vultaggio & Sons100 g0delete
Flavoring syrup by R. Torre & Co.Inc.100 g267delete
Potato chips by Herr Foods Inc.100 g536delete
Artichoke & cheese poppers by REALGOOD100 g224delete
Applesauce, cinnamon by Wegmans Food Markets, Inc.100 g79delete
Peruano beans by Western Mixers Produce and Nuts Inc.100 g281delete
Soy protein concentrate, produced by alcohol extraction100 g328delete
Fancy ketchup by wb supply & merchandising by WB Supply & Merchandising100 g118delete
Wesson vegetable oil 64 fl oz by richardson oilseed products (us) limited by Richardson Oilseed Products (US) Limited100 g867delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3762
Calories
% Daily Value *
Total Fat 141g 181 %
   Saturated Fat 29g ** 145 %
Cholesterol 100mg ** 33 %
Sodium 3863mg 168 %
Total Carbohydrate 396g 144 %
   Dietary Fiber 68g ** 243 %
   Sugar 220g **
Protein 245g 490 %
Vitamin D 0mcg ** 0 %
Calcium 1456mg ** 112 %
Iron 26mg ** 144 %
Potassium 6378mg ** 136 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.64%Protein: 27.72%Carbs: 36.63%
Fat (35.64%)
Protein (27.72%)
Carbs (36.63%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.053 mg88 %
Riboflavin [Vitamin B2]3.195 mg246 %
Niacin [Vitamin B3]23.412 mg146 %
Pantothenic acid [Vitamin B5]3.378 mg68 %
Vitamin B6 1.493 mg88 %
Vitamin B12 [Cobalamin]6.49 mcg270 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]627 mcg157 %
  Folate, food 627 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]35.9 mg40 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 8.4 mg2 %

Minerals
NutrientAmount DV
Calcium 1456 mg112 %
Copper 1.51 mg168 %
Iron 25.69 mg143 %
Magnesium 598 mg142 %
Manganese 4.531 mg197 %
Phosphorus 1561 mg125 %
Potassium 6378 mg136 %
Selenium 125 mcg227 %
Sodium 3863 mg168 %
Zinc 6.76 mg61 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.79%Arginine: 4.99%Aspartic acid: 7.68%Cystine: 1.40%Glutamic acid: 12.77%Glycine: 2.99%Histidine: 1.80%Isoleucine: 3.89%Leucine: 6.09%Lysine: 4.59%Methionine: 1.80%Phenylalanine: 4.19%Proline: 3.49%Serine: 4.59%Threonine: 3.09%Tryptophan: 1.10%Tyrosine: 2.79%Valine: 4.49%Unspecified: 24.45%
Alanine (3.79%)
Arginine (4.99%)
Aspartic acid (7.68%)
Cystine (1.40%)
Glutamic acid (12.77%)
Glycine (2.99%)
Histidine (1.80%)
Isoleucine (3.89%)
Leucine (6.09%)
Lysine (4.59%)
Methionine (1.80%)
Phenylalanine (4.19%)
Proline (3.49%)
Serine (4.59%)
Threonine (3.09%)
Tryptophan (1.10%)
Tyrosine (2.79%)
Valine (4.49%)
Unspecified (24.45%)
NutrientAmount DV
Protein 245.07 g490 %
  Alanine 9.392 g
  Arginine 12.257 g
  Aspartic acid 18.8 g
  Cystine 3.421 g
  Glutamic acid 31.413 g
  Glycine 7.256 g
  Histidine 4.394 g384 %
  Isoleucine 9.626 g620 %
  Leucine 14.875 g434 %
  Lysine 11.263 g363 %
  Methionine 4.325 g
  Phenylalanine 10.297 g
  Proline 8.486 g
  Serine 11.278 g
  Threonine 7.51 g460 %
  Tryptophan 2.59 g634 %
  Tyrosine 6.818 g
  Valine 10.939 g558 %
  Phenylalanine + Tyrosine 17.115 g635 %
  Methionine + Cysteine 7.746 g499 %

Carbohydrates
NutrientAmount DV
Carbohydrate 396.25 g144 %
  Fiber 67.8 g242 %
  Sugars 220.14 g
    Sugars, added 4.8 g
  Net carbs 328.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 22.00%Monounsaturated: 22.00%Polyunsaturated: 56.00%
Saturated (22.00%)
Monounsaturated (22.00%)
Polyunsaturated (56.00%)
NutrientAmount DV
Fat 140.7 g180 %
  Saturated fatty acids 28.616 g143 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.35 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.118 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.009 g
  Monounsaturated fatty acids 27.867 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.009 g
    Octadecenoic acid 0.72 g
  Polyunsaturated fatty acids 71.258 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.638 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.22 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 100 mg33 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 22.08 g
Caffeine 0 mg
Theobromine 0 mg
Water 27.9 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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