Egg, glucose reduced, stabilized, flakes, dried, white
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
351
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 1156mg
50 %
Total Carbohydrate 4.2g
2 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 77g
154 %
Vitamin D 0mcg
0 %
Calcium 83mg
6 %
Iron 0.2mg
1 %
Potassium 1042mg
22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Egg, glucose reduced, stabilized, flakes, dried, white contains 351 calories per 100 g serving. This serving contains 0 g of fat, 77 g of protein and 4.2 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Egg, glucose reduced, stabilized, flakes, dried, white contains 0 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Egg, glucose reduced, stabilized, flakes, dried, white contains 0.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 0.23 mg of iron, 83.00 mg of calcium, 1042 mg of potassium. Egg, glucose reduced, stabilized, flakes, dried, white belong to 'Dairy and Egg Products' food category.
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Egg, glucose reduced, stabilized, flakes, dried, white nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.
