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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cajun rub & marinade, cajun by Topco Associates, Inc.100 g0delete
Albacore white tuna in water by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g118delete
Buffalo coating & seasoning mix, buffalo by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g375delete
No calorie soda, lemon lime by Winn-Dixie Stores, Inc.100 g0delete
Salsa, pineapple, mango by Tops Markets, LLC100 g47delete
Old el paso original taco seasoning mix value size by general mills sales inc. by GENERAL MILLS SALES INC.100 g310delete
Veggie chips, kale hot by brad's raw chips, llc by Brad's Raw Chips, LLC100 g286delete
Ener-g, breadcrumbs by Ener-G Foods Inc100 g467delete
Refried beans by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g108delete
Sadastream, waters plus+, sparkling water mix, orange by SADASTREAM100 g333delete
Chipotle bbq white bean chips, chipotle bbq by Beanitos, Inc.100 g464delete
Shaped sprinkles & nonpareils by Wal-Mart Stores, Inc.100 g375delete
Evaporated milk by Iga, Inc.100 g133delete
Cascadian farm organic cherry berry blend by GENERAL MILLS SALES INC.100 g50delete
Lite coconut milk by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g60delete
Gummy body parts by MOMENTUM BRANDS100 g356delete
Granulated sugar by Stater Bros. Markets Inc.100 g375delete
Crisp rice toasted rice cereal, crisp rice by meijer, inc. by Meijer, Inc.100 g394delete
Couscous tomato & herbs by PEREG100 g250delete
Amaranth grain, cooked100 g102delete
Nutrition bars by Eicotech Corporation100 g429delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5032
Calories
% Daily Value *
Total Fat 98g ** 126 %
   Saturated Fat 25g ** 125 %
Cholesterol 139mg ** 46 %
Sodium 44656mg ** 1942 %
Total Carbohydrate 922g 335 %
   Dietary Fiber 70g ** 250 %
   Sugar 377g **
Protein 116g 232 %
Calcium 1449mg ** 111 %
Iron 62mg ** 344 %
Potassium 3283mg ** 70 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 18.81%Protein: 9.90%Carbs: 71.29%
Fat (18.81%)
Protein (9.90%)
Carbs (71.29%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2.015 mg168 %
Riboflavin [Vitamin B2]3.229 mg248 %
Niacin [Vitamin B3]56.101 mg351 %
Pantothenic acid [Vitamin B5]5.714 mg114 %
Vitamin B6 6.104 mg359 %
Vitamin B12 [Cobalamin]8.84 mcg368 %
Folate, DFE
  Folate, food 22 mcg
Vitamin C [Ascorbic acid]113.2 mg126 %
Vitamin E (alpha-tocopherol) 0.19 mg1 %
  Tocopherol, alpha 0.19 mg
  Tocopherol, beta 0.38 mg
  Tocopherol, delta 0.24 mg
  Tocopherol, gamma 0.05 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.02 mg
Vitamin K 18.3 mcg15 %
  Vitamin K1 [Phylloquinone]18.3 mcg

Minerals
NutrientAmount DV
Calcium 1449 mg111 %
Copper 2.15 mg239 %
Iodine 64 mcg43 %
Iron 62.46 mg347 %
Magnesium 179 mg43 %
Manganese 1.854 mg81 %
Phosphorus 577 mg46 %
Potassium 3283 mg70 %
Selenium 45.5 mcg83 %
Sodium 44656 mg1942 %
Zinc 20.79 mg189 %

Proteins and Amino acids
NutrientAmount DV
Protein 116.4 g233 %

Carbohydrates
NutrientAmount DV
Carbohydrate 922.02 g335 %
  Fiber 69.8 g249 %
  Starch 16.23 g
  Sugars 376.94 g
    Sugars, added 206.4 g
  Net carbs 852.22 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 58.00%Monounsaturated: 25.00%Polyunsaturated: 17.00%
Saturated (58.00%)
Monounsaturated (25.00%)
Polyunsaturated (17.00%)
NutrientAmount DV
Fat 98.44 g126 %
  Saturated fatty acids 24.98 g125 %
  Monounsaturated fatty acids 10.71 g
  Polyunsaturated fatty acids 7.14 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 139 mg46 %

Other
NutrientAmount DV
Ash 0.77 g
Water 75.16 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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