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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Icing decorations by Wilton Industries Inc.100 g333delete
Black chia seed by Whole Foods Market, Inc.100 g500delete
Margherita topped with vine-ripened roma tomatoes, extra virgin olive oil, sweet basil, mozzarella & fontina cheeses over tomato basil sauce crispy thin crust pizza, margherita by Nestle USA Inc.100 g219delete
Sweet potato crisps by for your dogs only by For Your Dogs Only100 g464delete
Crunchy oatmeal, with 10g protein, wild blueberry by Baker Mills100 g431delete
Dressing, marinade, dip, miso & chia seed by galeos cafe by Galeos Cafe100 g167delete
Seafood primavera plump, tender shrimp and scallops tossed with garden-fresh spring vegetables and cream sauce, served on a bed of linguine pasta, seafood primavera by michael angelo's gourmet foods, inc by Michael Angelo's Gourmet Foods, Inc100 g124delete
Butternut squash chunks by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g47delete
Pink frosted sugar cookies, pink frosted by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g421delete
Glazed cake donut holes, glazed by meijer, inc. by Meijer, Inc.100 g393delete
Low fat yogurt, cappuccino by norman's dairy corp. by Norman's Dairy Corp.100 g93delete
Tri-colored green, red & yellow bell peppers & white onions medley by pinnacle foods group llc by Pinnacle Foods Group LLC100 g36delete
Tastykake, glazed buns, honey, honey by tasty baking company by Tasty Baking Company100 g420delete
Milk chocolate premium baking chips, milk chocolate by GODIVA100 g467delete
Carrot ginger organic soups, carrot ginger by amy's kitchen inc. by Amy's Kitchen Inc.100 g50delete
Allens, medium green lima beans by mccall farms inc by McCall Farms Inc100 g86delete
Dressing by T. Marzetti Company100 g194delete
Extra virgin olive oil by ZOE100 g800delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion5245
Calories
% Daily Value *
Total Fat 278g 356 %
   Saturated Fat 73g ** 365 %
Cholesterol 120mg ** 40 %
Sodium 4039mg 176 %
Total Carbohydrate 624g 227 %
   Dietary Fiber 61g ** 218 %
   Sugar 331g **
Protein 88g 176 %
Calcium 2202mg ** 169 %
Iron 53mg ** 294 %
Potassium 1837mg ** 39 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 49.00%Protein: 7.00%Carbs: 44.00%
Fat (49.00%)
Protein (7.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]107.9 mg120 %

Minerals
NutrientAmount DV
Calcium 2202 mg169 %
Iron 52.67 mg293 %
Manganese 8 mg348 %
Phosphorus 667 mg53 %
Potassium 1837 mg39 %
Sodium 4039 mg176 %
Zinc 5 mg45 %

Proteins and Amino acids
NutrientAmount DV
Protein 87.95 g176 %

Carbohydrates
NutrientAmount DV
Carbohydrate 623.83 g227 %
  Fiber 61.1 g218 %
  Sugars 330.8 g
    Sugars, added 211.2 g
  Net carbs 562.73 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 39.00%Monounsaturated: 39.00%Polyunsaturated: 22.00%
Saturated (39.00%)
Monounsaturated (39.00%)
Polyunsaturated (22.00%)
NutrientAmount DV
Fat 278.48 g357 %
  Saturated fatty acids 73.49 g367 %
  Monounsaturated fatty acids 73.67 g
  Polyunsaturated fatty acids 40.33 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 120 mg40 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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