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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
High protein brownie bars, chocolate fudge by Rexall Sundown, Inc.100 g375delete
Original curry sauce by MCDONNELLS100 g109delete
Pork & maple breakfast sausage, pork & maple by whole foods market, inc. by Whole Foods Market, Inc.100 g271delete
Crunch sesame & cranberry snacks by TREASURE TROVE100 g607delete
Protein bar by MARATHON100 g363delete
Juice beverage by Citrus World Inc.100 g25delete
2 organic veggie burgers by jones dairy farm by Jones Dairy Farm100 g319delete
Great northern beans by Bush Brothers & Company 100 g85delete
Pacific whiting fillets by Fishin' Company100 g71delete
Brown rice & wheat crackers by Nabisco Biscuit Company100 g433delete
Beef, raw, select, trimmed to 0" fat, separable lean and fat, boneless, shoulder top blade steak100 g137delete
Organic vegan protein 24 g powder, milk chocolate, milk chocolate by esupplements, llc by eSupplements, LLC100 g440delete
Liquid pasta sauce by PAXS100 g543delete
Southern grove, roasted & salted sunflower kernels by Aldi-Benner Company100 g643delete
Oven roasted deli thin-sliced turkey breast with white turkey meat, oven roasted by Smithfield Packaged Meats Corp.100 g111delete
Ahold, indulge in ready to eat snickerdoodle cookie dough, vanilla and cinnamon, vanilla and cinnamon by Ahold USA, Inc. 100 g404delete
Italian salami, italian by BRIDGFORD100 g429delete
Betty crocker scalloped potatoes by GENERAL MILLS SALES INC.100 g333delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion5698
Calories
% Daily Value *
Total Fat 292g ** 374 %
   Saturated Fat 61g ** 305 %
Cholesterol 400mg ** 133 %
Sodium 10654mg ** 463 %
Total Carbohydrate 477g ** 173 %
   Dietary Fiber 64g ** 229 %
   Sugar 142g **
Protein 300g ** 600 %
Vitamin D 0.1mcg ** 0 %
Calcium 1786mg ** 137 %
Iron 56mg ** 311 %
Potassium 4094mg ** 87 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 48.00%Protein: 22.00%Carbs: 30.00%
Fat (48.00%)
Protein (22.00%)
Carbs (30.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 3 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 3 mcg
Thiamin [Vitamin B1]2.11 mg176 %
Riboflavin [Vitamin B2]2.405 mg185 %
Niacin [Vitamin B3]29.494 mg184 %
Pantothenic acid [Vitamin B5]13.519 mg270 %
Vitamin B6 2.926 mg172 %
Vitamin B12 [Cobalamin]11.9 mcg496 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]3 mcg1 %
  Folate, food 3 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]118 mg131 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.2 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.2 mg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg
Betaine 16.1 mg
Choline 78 mg14 %

Minerals
NutrientAmount DV
Calcium 1786 mg137 %
Copper 0.1 mg11 %
Iron 56.15 mg312 %
Magnesium 364 mg87 %
Manganese 0.011 mg0 %
Phosphorus 790 mg63 %
Potassium 4094 mg87 %
Selenium 23.6 mcg43 %
Sodium 10654 mg463 %
Zinc 17.06 mg155 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.60%Glutamic acid: 1.10%Lysine: 0.60%Unspecified: 93.51%
Aspartic acid (0.60%)
Glutamic acid (1.10%)
Lysine (0.60%)
Unspecified (93.51%)
NutrientAmount DV
Protein 299.58 g599 %
  Alanine 1.157 g
  Arginine 1.335 g
  Aspartic acid 1.819 g
  Cystine 0.213 g
  Glutamic acid 3.207 g
  Glycine 0.925 g
  Histidine 0.657 g57 %
  Hydroxyproline 0.139 g
  Isoleucine 0.862 g56 %
  Leucine 1.631 g48 %
  Lysine 1.773 g57 %
  Methionine 0.576 g
  Phenylalanine 0.772 g
  Proline 0.833 g
  Serine 0.779 g
  Threonine 0.892 g55 %
  Tryptophan 0.228 g56 %
  Tyrosine 0.699 g
  Valine 0.916 g47 %
  Phenylalanine + Tyrosine 1.471 g55 %
  Methionine + Cysteine 0.789 g51 %

Carbohydrates
NutrientAmount DV
Carbohydrate 476.92 g173 %
  Fiber 63.5 g227 %
  Sugars 141.85 g
    Sugars, added 5.1 g
  Sugar alcohols 11 g
  Net carbs 407.92 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 70.30%Monounsaturated: 9.90%Polyunsaturated: 19.80%
Saturated (70.30%)
Monounsaturated (9.90%)
Polyunsaturated (19.80%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.31 g28.18

NutrientAmount DV
Fat 292.14 g375 %
  Saturated fatty acids 61.37 g307 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.083 g
    Hexadecanoic acid 1.498 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.931 g
    Octanoic acid 0 g
    Tetracosanoic acid 0.008 g
    Tetradecanoic acid 0.169 g
  Monounsaturated fatty acids 8.328 g
    Cis-hexadecenoic acid 0.203 g
    Cis-octadecenoic acid 2.517 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.002 g
    Heptadecenoic acid 0.061 g
    Hexadecenoic acid 0.203 g
    Octadecenoic acid 2.823 g
    Tetradecenoic acid 0.029 g
    Trans-octadecenoic acid 0.306 g
  Polyunsaturated fatty acids 16.891 g
    α-linolenic acid n-3 (ALA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.31 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.049 g
    Octadecadienoic CLAs acid 0.021 g
    Octadecadienoic acid 0.331 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.01 g
  Fatty acids, total trans 0.306 g
    Fatty acids, total trans-monoenoic 0.306 g

Sterols
NutrientAmount DV
Cholesterol 400 mg133 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.24 g
Caffeine 0 mg
MUFA 18:1-11 t (18:1t n-7) 0.19 g
Theobromine 0 mg
Water 73.04 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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