|Food Name ▲▼||Action|
|Tomato sauce, no salt added, canned ||Add to meal|
|Tomato juice, with salt added, canned ||Add to meal|
|Tomatoes, with salt, cooked, ripe, red ||Add to meal|
|Tomato and vegetable juice, low sodium ||Add to meal|
|Tomato juice, without salt added, canned ||Add to meal|
|Tomato products, with onions, sauce, canned ||Add to meal|
|Tomatoes, drained, packed in oil, sun-dried ||Add to meal|
|Tomatoes, year round average, raw, ripe, red ||Add to meal|
|Tomato products, spanish style, sauce, canned ||Add to meal|
|Tomato products, with mushrooms, sauce, canned ||Add to meal|
|1 2 3 4 5 ... 11 || 10 20 40|
tomatoes foods (tomatoes), page 2.
Daily values are based on 155 lbs body weight and 2000 calorie diet (change). Interchangeable pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine.
Nutritional value of a cooked product is provided for the given weight of cooked food.
Data from USDA National Nutrient Database for Standard
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