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beef

Beef, braised, cooked, separable lean and fat, hind shin, imported, New Zealand

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Nutrition Facts
Portion Size100 g
Amount Per Portion196
Calories
% Daily Value *
Total Fat 8.5g 11 %
   Saturated Fat 2.9g 14 %
Cholesterol 88mg 29 %
Sodium 43mg 2 %
Total Carbohydrate 0.1g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 30g 60 %
Vitamin D 0.2mcg 1 %
Calcium 7mg 1 %
Iron 2.6mg 14 %
Potassium 211mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Beef, braised, cooked, separable lean and fat, hind shin, imported, New Zealand nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 8.00 mcg1 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 8.00 mcg
Thiamin [Vitamin B1]0.021 mg2 %
Riboflavin [Vitamin B2]0.113 mg9 %
Niacin [Vitamin B3]2.611 mg16 %
Pantothenic acid [Vitamin B5]0.187 mg4 %
Vitamin B6 0.139 mg8 %
Vitamin B12 [Cobalamin]1.21 mcg50 %
  Vitamin B12, added 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.20 mcg1 %
  Vitamin D3 0.20 mcg
Vitamin E (alpha-tocopherol) 0.70 mg5 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.70 mg

Minerals
NutrientAmount DV
Calcium 7.00 mg1 %
Copper 0.11 mg12 %
Iron 2.60 mg14 %
Magnesium 19.00 mg5 %
Manganese 0.011 mg0 %
Phosphorus 150.00 mg12 %
Potassium 211.00 mg4 %
Selenium 2.10 mcg4 %
Sodium 43.00 mg2 %
Zinc 5.85 mg53 %

Proteins and Amino acids
NutrientAmount DV
Protein 29.82 g60 %
  Alanine 1.552 g
  Arginine 1.961 g
  Glutamic acid 4.158 g
  Glycine 1.624 g
  Histidine 1.074 g94 %
  Isoleucine 1.240 g80 %
  Leucine 2.250 g66 %
  Lysine 2.361 g76 %
  Methionine 0.981 g
  Phenylalanine 1.159 g
  Proline 0.957 g
  Serine 1.048 g
  Threonine 1.080 g66 %
  Tryptophan 0.312 g76 %
  Tyrosine 1.003 g
  Valine 1.316 g67 %
  Phenylalanine + Tyrosine 2.162 g80 %
  Methionine + Cysteine 0.981 g63 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.07 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0.07 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.15 g0.15 g0.97

NutrientAmount DV
Fat 8.500 g11 %
  Saturated fatty acids 2.948 g15 %
    Butanoic acid 0.000 g
    Decanoic acid 0.004 g
    Docosanoic acid 0.004 g
    Dodecanoic acid 0.005 g
    Eicosanoic acid 0.008 g
    Heptadecanoic acid 0.104 g
    Hexadecanoic acid 1.520 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 1.140 g
    Octanoic acid 0.000 g
    Tetracosanoic acid 0.002 g
    Tetradecanoic acid 0.163 g
  Monounsaturated fatty acids 2.998 g
    Cis-hexadecenoic acid 0.219 g
    Cis-octadecenoic acid 2.529 g
    Docosenoic acid 0.000 g
    Docosenoic cis acid 0.000 g
    Eicosenoic acid 0.009 g
    Heptadecenoic acid 0.000 g
    Hexadecenoic acid 0.238 g
    Octadecenoic acid 2.703 g
    Pentadecenoic acid 0.004 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0.042 g
    Trans-hexadecenoic acid 0.019 g
    Trans-octadecenoic acid 0.174 g
  Polyunsaturated fatty acids 0.380 g
    α-linolenic acid n-3 (ALA) 0.08 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Linoleic acid n-6 (LA) 0.11 g
    Docosahexaenoic n-3 acid (DHA) 0.005 g
    Docosapentaenoic n-3 acid (DPA) 0.037 g
    Eicosadienoic acid 0.013 g
    Eicosadienoic n-3 acid 0.003 g
    Eicosadienoic n-6 acid 0.038 g
    Eicosapentaenoic n-3 acid (EPA) 0.029 g
    Eicosatetraenoic acid 0.038 g
    Octadecadienoic CLAs acid 0.053 g
    Octadecadienoic acid 0.168 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.081 g
    Trans,trans-octadecadienoic acid 0.002 g
  Fatty acids, total trans 0.195 g
    Fatty acids, total trans-monoenoic 0.193 g
    Fatty acids, total trans-polyenoic 0.002 g

Sterols
NutrientAmount DV
Cholesterol 88.00 mg29 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.54 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 61.87 g

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Beef, braised, cooked, separable lean and fat, hind shin, imported, New Zealand contains 196 calories per 100 g serving. This serving contains 8.5 g of fat, 30 g of protein and 0.1 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, braised, cooked, separable lean and fat, hind shin, imported, New Zealand contains 2.9 g of saturated fat and 88 mg of cholesterol per serving. 100 g of Beef, braised, cooked, separable lean and fat, hind shin, imported, New Zealand contains 8.00 mcg vitamin A, 0.0 mg vitamin C, 0.20 mcg vitamin D as well as 2.60 mg of iron, 7.00 mg of calcium, 211 mg of potassium. Beef, braised, cooked, separable lean and fat, hind shin, imported, New Zealand belong to 'Beef Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBeef Products
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Beef, braised, cooked, separable lean and fat, hind shin, imported, New Zealand nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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