* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cabbage, Japanese style, pickled, fresh contains 60 calories per 150 g serving. This serving contains 0.2 g of fat, 1.6 g of protein and 15 g of carbohydrate. The latter is 11 g sugar and 3.2 g of dietary fiber, the rest is complex carbohydrate. Cabbage, Japanese style, pickled, fresh contains 0 g of saturated fat and 0 mg of cholesterol per serving. 150 g of Cabbage, Japanese style, pickled, fresh contains 6.00 mcg vitamin A, 38.7 mg vitamin C, 0.00 mcg vitamin D as well as 0.58 mg of iron, 52.50 mg of calcium, 212 mg of potassium. Cabbage, Japanese style, pickled, fresh belong to 'Olives, pickles, pickled vegetables' food category.
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Cabbage, Japanese style, pickled, fresh nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Data from USDA National Nutrient Database.
