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cheese

Cheese, with fruit, lowfat, cottage

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Nutrition Facts
Portion Size100 g
Amount Per Portion82
Calories
% Daily Value *
Total Fat 1.5g 2 %
   Saturated Fat 0.8g 4 %
Cholesterol 8mg 3 %
Sodium 209mg 9 %
Total Carbohydrate 10g 4 %
   Dietary Fiber 0.4g 1 %
   Sugar 8.8g
Protein 7.3g 15 %
Vitamin D 0mcg 0 %
Calcium 71mg 5 %
Iron 0.2mg 1 %
Potassium 113mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cheese, with fruit, lowfat, cottage nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 46.00 mcg5 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 11.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 45.00 mcg
Thiamin [Vitamin B1]0.038 mg3 %
Riboflavin [Vitamin B2]0.163 mg13 %
Niacin [Vitamin B3]0.218 mg1 %
Vitamin B6 0.073 mg4 %
Vitamin B12 [Cobalamin]0.27 mcg11 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]12.00 mcg3 %
  Folate, food 12.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]15.3 mg17 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.06 mg0 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.06 mg
Vitamin K 0.2 mcg0 %
  Vitamin K1 [Phylloquinone]0.2 mcg
Choline 12.4 mg2 %

Minerals
NutrientAmount DV
Calcium 71.00 mg5 %
Copper 0.06 mg7 %
Iron 0.18 mg1 %
Magnesium 10.00 mg2 %
Phosphorus 99.00 mg8 %
Potassium 113.00 mg2 %
Selenium 9.50 mcg17 %
Sodium 209.00 mg9 %
Zinc 0.44 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.32 g15 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 9.99 g4 %
  Fiber 0.40 g1 %
  Sugars 8.81 g
  Net carbs 9.59 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 1.540 g2 %
  Saturated fatty acids 0.822 g4 %
    Butanoic acid 0.026 g
    Decanoic acid 0.040 g
    Dodecanoic acid 0.040 g
    Hexadecanoic acid 0.371 g
    Hexanoic acid 0.023 g
    Octadecanoic acid 0.149 g
    Octanoic acid 0.017 g
    Tetradecanoic acid 0.131 g
  Monounsaturated fatty acids 0.309 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.002 g
    Hexadecenoic acid 0.019 g
    Octadecenoic acid 0.309 g
  Polyunsaturated fatty acids 0.060 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.002 g
    Octadecadienoic acid 0.054 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.010 g

Sterols
NutrientAmount DV
Cholesterol 8.00 mg3 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 80.24 g

Foods related to cheese, with fruit, lowfat, cottage

 
 
 
 
 
Cheese, with fruit, lowfat, cottage contains 82 calories per 100 g serving. This serving contains 1.5 g of fat, 7.3 g of protein and 10 g of carbohydrate. The latter is 8.8 g sugar and 0.4 g of dietary fiber, the rest is complex carbohydrate. Cheese, with fruit, lowfat, cottage contains 0.8 g of saturated fat and 8 mg of cholesterol per serving. 100 g of Cheese, with fruit, lowfat, cottage contains 46.00 mcg vitamin A, 15.3 mg vitamin C, 0.00 mcg vitamin D as well as 0.18 mg of iron, 71.00 mg of calcium, 113 mg of potassium. Cheese, with fruit, lowfat, cottage belong to 'Cottage/ricotta cheese' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryCottage/ricotta cheese
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Cheese, with fruit, lowfat, cottage nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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