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Chicken, cooked, meat and skin, thigh, original seasoning, rotisserie, broilers or fryers

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Nutrition Facts

Portion Size	100 g

Amount Per Portion	233
Calories

% Daily Value *

Total Fat 16g	21 %

Saturated Fat 4.1g	20 %

Cholesterol 132mg	44 %

Sodium 345mg	15 %

Total Carbohydrate 0g	0 %

Dietary Fiber 0g	0 %

Sugar 0g

Protein 23g	46 %

Calcium 15mg	1 %

Iron 1mg	6 %

Potassium 260mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Chicken, cooked, meat and skin, thigh, original seasoning, rotisserie, broilers or fryers nutrition facts and analysis per 100 g

Vitamins
Nutrient	Amount	DV
Vitamin A, RAE	21.00 mcg	2 %
Carotene, alpha	0.00 mcg
Carotene, beta	0.00 mcg
Cryptoxanthin, beta	0.00 mcg
Lutein + zeaxanthin	0.00 mcg
Lycopene	0.00 mcg
Retinol	21.00 mcg
Thiamin [Vitamin B1]	0.052 mg	4 %
Riboflavin [Vitamin B2]	0.213 mg	16 %
Niacin [Vitamin B3]	5.487 mg	34 %
Pantothenic acid [Vitamin B5]	1.251 mg	25 %
Vitamin B6	0.169 mg	10 %
Vitamin B12 [Cobalamin]	0.47 mcg	20 %
Vitamin B12, added	0.00 mcg
Folate, DFE [Vitamin B9]	12.00 mcg	3 %
Folate, food	12.00 mcg
Folic acid	0.00 mcg
Vitamin C [Ascorbic acid]	0.0 mg	0 %
Vitamin E (alpha-tocopherol)	0.27 mg	2 %
Vitamin E, added	0.00 mg
Tocopherol, alpha	0.27 mg
Tocopherol, beta	0.00 mg
Tocopherol, delta	0.00 mg
Tocopherol, gamma	0.14 mg
Tocotrienol, alpha	0.04 mg
Tocotrienol, beta	0.00 mg
Tocotrienol, delta	0.00 mg
Tocotrienol, gamma	0.05 mg
Vitamin K	23.5 mcg	20 %
Vitamin K1 [Phylloquinone]	0.0 mcg
Vitamin K2 [Menaquinone]	23.5 mcg
Dihydrophylloquinone	0.0 mcg
Betaine	8.5 mg
Choline	64.0 mg	12 %

Minerals
Nutrient	Amount	DV
Calcium	15.00 mg	1 %
Copper	0.08 mg	9 %
Iron	0.97 mg	5 %
Magnesium	22.00 mg	5 %
Manganese	0.020 mg	1 %
Phosphorus	222.00 mg	18 %
Potassium	260.00 mg	6 %
Selenium	25.50 mcg	46 %
Sodium	345.00 mg	15 %
Zinc	1.84 mg	17 %

Proteins and Amino acids

Nutrient	Amount	DV
Protein	22.93 g	46 %
Alanine	1.290 g
Arginine	1.504 g
Aspartic acid	2.089 g
Cystine	0.232 g
Glutamic acid	3.392 g
Glycine	1.277 g
Histidine	0.706 g	62 %
Hydroxyproline	0.129 g
Isoleucine	0.995 g	64 %
Leucine	1.811 g	53 %
Lysine	2.043 g	66 %
Methionine	0.668 g
Phenylalanine	0.803 g
Proline	1.318 g
Serine	1.016 g
Threonine	0.767 g	47 %
Tryptophan	0.202 g	49 %
Tyrosine	0.677 g
Valine	1.093 g	56 %
Phenylalanine + Tyrosine	1.48 g	55 %
Methionine + Cysteine	0.668 g	43 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	0.02 g	0 %
Fiber	0.00 g	0 %
Starch	0.00 g
Sugars	0.02 g
Fructose	0.00 g
Galactose	0.00 g
Glucose	0.00 g
Lactose	0.00 g
Maltose	0.00 g
Sucrose	0.02 g
Net carbs	0.02 g

Fats and Fatty Acids

Omega-3	Omega-6	Omega-6 / Omega-3 ratio
	0.02 g

Nutrient

Amount

15.700 g

20 %

4.123 g

21 %

0.000 g

Docosanoic acid

0.000 g

0.001 g

Eicosanoic acid

0.000 g

Heptadecanoic acid

0.007 g

3.299 g

0.000 g

0.712 g

0.000 g

Pentadecanoic acid

0.020 g

Tetracosanoic acid

0.000 g

0.083 g

6.979 g

0.000 g

0.042 g

Heptadecenoic acid

0.000 g

1.156 g

5.763 g

Pentadecenoic acid

0.000 g

Tetradecenoic acid

0.019 g

2.334 g

Cis,cis-eicosadienoic n-6 acid

0.017 g

0.000 g

Eicosadienoic acid

0.000 g

0.037 g

2.154 g

0.000 g

0.127 g

0.188 g

Sterols
Nutrient	Amount	DV
Cholesterol	132.00 mg	44 %

Other
Nutrient	Amount	DV
Alcohol, ethyl	0.0 g
Ash	1.58 g
Caffeine	0.00 mg
Theobromine	0.00 mg
Water	60.34 g

Foods related to chicken, cooked, meat and skin, thigh, original seasoning, rotisserie, broilers or fryers

Chicken, cooked, meat and skin, thigh, original seasoning, rotisserie, broilers or fryers contains 233 calories per 100 g serving. This serving contains 16 g of fat, 23 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chicken, cooked, meat and skin, thigh, original seasoning, rotisserie, broilers or fryers contains 4.1 g of saturated fat and 132 mg of cholesterol per serving. 100 g of Chicken, cooked, meat and skin, thigh, original seasoning, rotisserie, broilers or fryers contains 21.00 mcg vitamin A, 0.0 mg vitamin C as well as 0.97 mg of iron, 15.00 mg of calcium, 260 mg of potassium. Chicken, cooked, meat and skin, thigh, original seasoning, rotisserie, broilers or fryers belong to 'Poultry Products' food category.

Food properties
Source	USDA Standard reference
Category	Poultry Products

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Chicken, cooked, meat and skin, thigh, original seasoning, rotisserie, broilers or fryers nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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