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Chicken, fried, cooked, meat only, back, broilers or fryers

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Nutrition Facts

Portion Size	35 g

Amount Per Portion	101
Calories

% Daily Value *

Total Fat 5.4g	7 %

Saturated Fat 1.4g	7 %

Cholesterol 33mg	11 %

Sodium 35mg	2 %

Total Carbohydrate 2g	1 %

Dietary Fiber 0g	0 %

Protein 11g	22 %

Calcium 9.1mg	1 %

Iron 0.6mg	3 %

Potassium 88mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Chicken, fried, cooked, meat only, back, broilers or fryers nutrition facts and analysis per 1 unit (yield from 1 lb ready-to-cook chicken) (35 g)

Vitamins
Nutrient	Amount	DV
Vitamin A, RAE	10.15 mcg	1 %
Retinol	10.15 mcg
Thiamin [Vitamin B1]	0.038 mg	3 %
Riboflavin [Vitamin B2]	0.089 mg	7 %
Niacin [Vitamin B3]	2.688 mg	17 %
Pantothenic acid [Vitamin B5]	0.419 mg	8 %
Vitamin B6	0.122 mg	7 %
Vitamin B12 [Cobalamin]	0.11 mcg	5 %
Folate, DFE [Vitamin B9]	3.15 mcg	1 %
Folate, food	3.15 mcg
Folic acid	0.00 mcg
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	9.10 mg	1 %
Copper	0.03 mg	3 %
Iron	0.58 mg	3 %
Magnesium	8.75 mg	2 %
Manganese	0.016 mg	1 %
Phosphorus	61.60 mg	5 %
Potassium	87.85 mg	2 %
Selenium	6.96 mcg	13 %
Sodium	34.65 mg	2 %
Zinc	0.98 mg	9 %

Proteins and Amino acids

Nutrient	Amount	DV
Protein	10.50 g	21 %
Alanine	0.567 g
Arginine	0.628 g
Aspartic acid	0.923 g
Cystine	0.137 g
Glutamic acid	1.635 g
Glycine	0.512 g
Histidine	0.323 g	28 %
Isoleucine	0.552 g	36 %
Leucine	0.788 g	23 %
Lysine	0.875 g	28 %
Methionine	0.288 g
Phenylalanine	0.421 g
Proline	0.455 g
Serine	0.367 g
Threonine	0.440 g	27 %
Tryptophan	0.123 g	30 %
Tyrosine	0.354 g
Valine	0.520 g	27 %
Phenylalanine + Tyrosine	0.775 g	29 %
Methionine + Cysteine	0.288 g	19 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	1.99 g	1 %
Fiber	0.00 g	0 %
Net carbs	1.99 g

Fats and Fatty Acids

Omega-3	Omega-6	Omega-6 / Omega-3 ratio
0.05 g		0.00

Nutrient

Amount

5.362 g

7 %

1.442 g

7 %

0.000 g

0.014 g

0.977 g

0.375 g

0.035 g

2.006 g

0.000 g

0.025 g

0.228 g

1.729 g

1.274 g

0.025 g

0.014 g

0.007 g

0.067 g

1.078 g

0.052 g

Sterols
Nutrient	Amount	DV
Cholesterol	32.55 mg	11 %

Other
Nutrient	Amount	DV
Ash	0.40 g
Water	16.75 g

Foods related to chicken, fried, cooked, meat only, back, broilers or fryers

Chicken, fried, cooked, meat only, back, broilers or fryers contains 101 calories per 35 g serving. This serving contains 5.4 g of fat, 11 g of protein and 2 g of carbohydrate. The latter is g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chicken, fried, cooked, meat only, back, broilers or fryers contains 1.4 g of saturated fat and 33 mg of cholesterol per serving. 35 g of Chicken, fried, cooked, meat only, back, broilers or fryers contains 10.15 mcg vitamin A, 0.0 mg vitamin C as well as 0.58 mg of iron, 9.10 mg of calcium, 88 mg of potassium. Chicken, fried, cooked, meat only, back, broilers or fryers belong to 'Poultry Products' food category.

Food properties
Source	USDA Standard reference
Category	Poultry Products

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Chicken, fried, cooked, meat only, back, broilers or fryers nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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