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Chicken, fried, cooked, meat only, neck, broilers or fryers

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Nutrition Facts

Portion Size	100 g

Amount Per Portion	229
Calories

% Daily Value *

Total Fat 12g	15 %

Saturated Fat 3g	15 %

Cholesterol 105mg	35 %

Sodium 99mg	4 %

Total Carbohydrate 1.8g	1 %

Dietary Fiber 0g	0 %

Protein 27g	54 %

Calcium 41mg	3 %

Iron 3mg	17 %

Potassium 213mg	5 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Chicken, fried, cooked, meat only, neck, broilers or fryers nutrition facts and analysis per 100 g

Vitamins
Nutrient	Amount	DV
Vitamin A, RAE	49.00 mcg	5 %
Retinol	49.00 mcg
Thiamin [Vitamin B1]	0.070 mg	6 %
Riboflavin [Vitamin B2]	0.318 mg	24 %
Niacin [Vitamin B3]	5.027 mg	31 %
Pantothenic acid [Vitamin B5]	1.165 mg	23 %
Vitamin B6	0.350 mg	21 %
Vitamin B12 [Cobalamin]	0.30 mcg	12 %
Folate, DFE [Vitamin B9]	8.00 mcg	2 %
Folate, food	8.00 mcg
Folic acid	0.00 mcg
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	41.00 mg	3 %
Copper	0.16 mg	18 %
Iron	2.98 mg	17 %
Magnesium	20.00 mg	5 %
Manganese	0.050 mg	2 %
Phosphorus	135.00 mg	11 %
Potassium	213.00 mg	5 %
Selenium	20.50 mcg	37 %
Sodium	99.00 mg	4 %
Zinc	4.24 mg	39 %

Proteins and Amino acids

Nutrient	Amount	DV
Protein	26.87 g	54 %
Alanine	1.461 g
Arginine	1.616 g
Aspartic acid	2.383 g
Cystine	0.346 g
Glutamic acid	4.081 g
Glycine	1.317 g
Histidine	0.832 g	73 %
Isoleucine	1.417 g	91 %
Leucine	2.016 g	59 %
Lysine	2.267 g	73 %
Methionine	0.742 g
Phenylalanine	1.069 g
Proline	1.125 g
Serine	0.930 g
Threonine	1.132 g	69 %
Tryptophan	0.314 g	77 %
Tyrosine	0.907 g
Valine	1.333 g	68 %
Phenylalanine + Tyrosine	1.976 g	73 %
Methionine + Cysteine	0.742 g	48 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	1.77 g	1 %
Fiber	0.00 g	0 %
Net carbs	1.77 g

Fats and Fatty Acids

Omega-3	Omega-6	Omega-6 / Omega-3 ratio
0.09 g		0.00

Nutrient

Amount

11.880 g

15 %

3.000 g

15 %

0.000 g

0.020 g

1.830 g

1.050 g

0.060 g

4.570 g

0.000 g

0.010 g

0.240 g

4.300 g

3.040 g

0.050 g

0.030 g

0.010 g

0.130 g

2.630 g

0.150 g

Sterols
Nutrient	Amount	DV
Cholesterol	105.00 mg	35 %

Other
Nutrient	Amount	DV
Ash	0.78 g
Water	58.71 g

Foods related to chicken, fried, cooked, meat only, neck, broilers or fryers

Chicken, fried, cooked, meat only, neck, broilers or fryers contains 229 calories per 100 g serving. This serving contains 12 g of fat, 27 g of protein and 1.8 g of carbohydrate. The latter is g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chicken, fried, cooked, meat only, neck, broilers or fryers contains 3 g of saturated fat and 105 mg of cholesterol per serving. 100 g of Chicken, fried, cooked, meat only, neck, broilers or fryers contains 49.00 mcg vitamin A, 0.0 mg vitamin C as well as 2.98 mg of iron, 41.00 mg of calcium, 213 mg of potassium. Chicken, fried, cooked, meat only, neck, broilers or fryers belong to 'Poultry Products' food category.

Food properties
Source	USDA Standard reference
Category	Poultry Products

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Chicken, fried, cooked, meat only, neck, broilers or fryers nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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