Double crunch a blend of corn & rice cereal in one crunchy piece by HY-VEE ONE STEP
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
385
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 513mg
22 %
Total Carbohydrate 87g
32 %
Dietary Fiber 2.6g
9 %
Sugar 15g
Protein 7.7g
15 %
Calcium 0mg
0 %
Iron 21mg
117 %
Potassium 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Double crunch a blend of corn & rice cereal in one crunchy piece by HY-VEE ONE STEP contains 385 calories per 100 g serving. This serving contains 0 g of fat, 7.7 g of protein and 87 g of carbohydrate. The latter is 15 g sugar and 2.6 g of dietary fiber, the rest is complex carbohydrate. Double crunch a blend of corn & rice cereal in one crunchy piece by HY-VEE ONE STEP contains 0 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Double crunch a blend of corn & rice cereal in one crunchy piece by HY-VEE ONE STEP contains 15.4 mg vitamin C as well as 20.77 mg of iron, 0.00 mg of calcium. Double crunch a blend of corn & rice cereal in one crunchy piece by HY-VEE ONE STEP belong to 'Cereal' food category. The UPC for this product is 075450081855.
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Double crunch a blend of corn & rice cereal in one crunchy piece by HY-VEE ONE STEP nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.