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Fish, dry heat, cooked, tilefish

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Nutrition Facts
Portion Size150 g
Amount Per Portion221
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 1.3g 6 %
Cholesterol 96mg 32 %
Sodium 89mg 4 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
Protein 37g 74 %
Calcium 39mg 3 %
Iron 0.5mg 3 %
Potassium 768mg 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Fish, dry heat, cooked, tilefish nutrition facts and analysis per 0.5 fillet (150 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 31.50 mcg4 %
  Retinol 31.50 mcg
Thiamin [Vitamin B1]0.210 mg18 %
Riboflavin [Vitamin B2]0.285 mg22 %
Niacin [Vitamin B3]5.250 mg33 %
Pantothenic acid [Vitamin B5]1.305 mg26 %
Vitamin B6 0.450 mg26 %
Vitamin B12 [Cobalamin]3.75 mcg156 %
Folate, DFE [Vitamin B9]25.50 mcg6 %
  Folate, food 25.50 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 39.00 mg3 %
Copper 0.08 mg9 %
Iron 0.47 mg3 %
Magnesium 49.50 mg12 %
Manganese 0.022 mg1 %
Phosphorus 354.00 mg28 %
Potassium 768.00 mg16 %
Selenium 77.25 mcg140 %
Sodium 88.50 mg4 %
Zinc 0.80 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 36.73 g73 %
  Alanine 2.222 g
  Arginine 2.197 g
  Aspartic acid 3.762 g
  Cystine 0.395 g
  Glutamic acid 5.482 g
  Glycine 1.762 g
  Histidine 1.081 g95 %
  Isoleucine 1.692 g109 %
  Leucine 2.985 g87 %
  Lysine 3.374 g109 %
  Methionine 1.087 g
  Phenylalanine 1.434 g
  Proline 1.299 g
  Serine 1.498 g
  Threonine 1.611 g99 %
  Tryptophan 0.411 g101 %
  Tyrosine 1.240 g
  Valine 1.893 g97 %
  Phenylalanine + Tyrosine 2.674 g99 %
  Methionine + Cysteine 1.087 g70 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Net carbs 0 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.57 g0.00

NutrientAmount DV
Fat 7.035 g9 %
  Saturated fatty acids 1.302 g7 %
    Hexadecanoic acid 0.789 g
    Octadecanoic acid 0.271 g
    Tetradecanoic acid 0.203 g
  Monounsaturated fatty acids 1.998 g
    Docosenoic acid 0.083 g
    Hexadecenoic acid 0.500 g
    Octadecenoic acid 1.416 g
  Polyunsaturated fatty acids 1.869 g
    Docosahexaenoic n-3 acid (DHA) 1.099 g
    Docosapentaenoic n-3 acid (DPA) 0.214 g
    Eicosapentaenoic n-3 acid (EPA) 0.258 g
    Eicosatetraenoic acid 0.225 g
    Octadecadienoic acid 0.072 g

Sterols
NutrientAmount DV
Cholesterol 96.00 mg32 %

Other
NutrientAmount DV
Ash 2.04 g
Water 105.36 g

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Fish, dry heat, cooked, tilefish contains 221 calories per 150 g serving. This serving contains 7 g of fat, 37 g of protein and 0 g of carbohydrate. The latter is g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Fish, dry heat, cooked, tilefish contains 1.3 g of saturated fat and 96 mg of cholesterol per serving. 150 g of Fish, dry heat, cooked, tilefish contains 31.50 mcg vitamin A, 0.0 mg vitamin C as well as 0.47 mg of iron, 39.00 mg of calcium, 768 mg of potassium. Fish, dry heat, cooked, tilefish belong to 'Finfish and Shellfish Products' food category.
Food properties
SourceUSDA Standard reference
CategoryFinfish and Shellfish Products
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Fish, dry heat, cooked, tilefish nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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