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Four cheese crispy toast topped with pizza sauce, mozzarella, yellow cheddar, provolone & parmesan cheese pizza melt, four cheese by The Schwan Food Company

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Nutrition Facts
Portion Size151 g
Amount Per Portion411
Calories
% Daily Value *
Total Fat 19g 24 %
   Saturated Fat 10g 50 %
Cholesterol 45mg 15 %
Sodium 720mg 31 %
Total Carbohydrate 41g 15 %
   Dietary Fiber 2g 7 %
   Sugar 4g
Protein 19g 38 %
Calcium 359mg 28 %
Iron 2.8mg 16 %
Potassium 220mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Four cheese crispy toast topped with pizza sauce, mozzarella, yellow cheddar, provolone & parmesan cheese pizza melt, four cheese by The Schwan Food Company nutrition facts and analysis per 151 grm (151.0 g)

Minerals
NutrientAmount DV
Calcium 359.38 mg28 %
Iron 2.79 mg16 %
Potassium 220.46 mg5 %
Sodium 720.27 mg31 %

Proteins and Amino acids
NutrientAmount DV
Protein 19.00 g38 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 41.00 g15 %
  Fiber 1.96 g7 %
  Sugars 4.00 g
    Sugars, added 1.06 g
  Net carbs 39.04 g

Fats and Fatty Acids
NutrientAmount DV
Fat 18.996 g24 %
  Saturated fatty acids 9.996 g50 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 45.30 mg15 %

Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)Low moisture part skim mozzarella & parmesan cheeses (cultured pasteurized part skim milk, salt, enzymes)
WaterYellow cheddar cheese (pasteurized milk, salt, cultures, enzymes and annatto (vegetable color)], tomato paste, provolone cheese (cultured pasteurized milk, salt, enzymes), soybean oil, contains 2% or less of: sugar, salt, modified corn starch, yeast, caramel color, spice, dried garlic, maltodextrin, hydrolyzed soy and corn protein, paprika, dried onion, dough conditioner (wheat flour, ascorbic acid, enzymes), non fat dry milk, soy lecithin

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Four cheese crispy toast topped with pizza sauce, mozzarella, yellow cheddar, provolone & parmesan cheese pizza melt, four cheese by The Schwan Food Company contains 411 calories per 151 g serving. This serving contains 19 g of fat, 19 g of protein and 41 g of carbohydrate. The latter is 4 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Four cheese crispy toast topped with pizza sauce, mozzarella, yellow cheddar, provolone & parmesan cheese pizza melt, four cheese by The Schwan Food Company contains 10 g of saturated fat and 45 mg of cholesterol per serving. 151 g of Four cheese crispy toast topped with pizza sauce, mozzarella, yellow cheddar, provolone & parmesan cheese pizza melt, four cheese by The Schwan Food Company contains 2.79 mg of iron, 359.38 mg of calcium, 220 mg of potassium. Four cheese crispy toast topped with pizza sauce, mozzarella, yellow cheddar, provolone & parmesan cheese pizza melt, four cheese by The Schwan Food Company belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 072180566508.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandThe Schwan Food Company
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Four cheese crispy toast topped with pizza sauce, mozzarella, yellow cheddar, provolone & parmesan cheese pizza melt, four cheese by The Schwan Food Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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