Gravy, dry, chicken

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 381
% Daily Value
Total Fat 9.7g 15 %
   Saturated Fat 2.9g 14 %
Cholesterol 19mg 6 %
Sodium 4152mg 181 %
Total Carbohydrate 62g 21 %
Protein 11g 22 %
Vitamin A 6 % Vitamin C 1 %
Calcium 15 % Iron 7 %
Daily values are based on 2000 calorie diet.
Gravy, dry, chicken, calories by source

Gravy, dry, chicken, percentiles
Product  Gravy, dry, chicken
Food Category  Soups, Sauces, and Gravies

Gravy, dry, chicken nutrition facts and analysis per serving

NutrientAmount DV
    Folate125.00 mcg
    Folic acid16.00 mcg
Niacin4.018 mg25 %
Pantothenic acid1.286 mg13 %
Riboflavin0.634 mg37 %
Thiamin0.249 mg17 %
Vitamin A308.00 IU6 %
    Vitamin A, RAE38.00 mcg
Vitamin B120.48 mcg8 %
Vitamin B60.202 mg10 %
Vitamin C0.6 mg1 %

NutrientAmount DV
Calcium, Ca146.00 mg15 %
Copper, Cu0.112 mg6 %
Iron, Fe1.33 mg7 %
Magnesium, Mg40.00 mg10 %
Manganese, Mn0.219 mg11 %
Phosphorus, P249.00 mg25 %
Potassium, K404.00 mg9 %
Selenium, Se5.2 mcg7 %
Sodium, Na4152.00 mg181 %
Zinc, Zn1.39 mg9 %

Proteins and Aminoacids
NutrientAmount DV
Protein11.27 g23 %

NutrientAmount DV
Carbohydrate62.09 g21 %

Fats and Fatty Acids

Gravy, dry, chicken, fatty acids by type
NutrientAmount DV
Fat9.73 g15 %
  Saturated fatty acids2.920 g15 %
    Butanoic acid0.000 g
    Decanoic acid0.000 g
    Dodecanoic acid0.007 g
    Hexadecanoic acid2.231 g
    Hexanoic acid0.000 g
    Octadecanoic acid0.561 g
    Octanoic acid0.000 g
    Tetradecanoic acid0.066 g
  Monounsaturated fatty acids4.648 g
    Docosenoic acid0.014 g
    Eicosenoic acid0.051 g
    Hexadecenoic acid0.666 g
    Octadecenoic acid0.400 g
  Polyunsaturated fatty acids1.877 g
    Docosahexaenoic n-3 acid0.000 g
    Docosapentaenoic n-3 acid0.000 g
    Eicosapentaenoic n-3 acid0.000 g
    Eicosatetraenoic acid0.000 g
    Octadecadienoic acid0.094 g
    Octadecatetraenoic acid0.000 g
    Octadecatrienoic acid0.000 g

NutrientAmount DV
Cholesterol19.00 mg6 %

NutrientAmount DV
Alcohol, ethyl0.0 g
Ash13.06 g
Water3.85 g

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Gravy, dry, chicken: nutritional value and analysis. Daily values are based on 155 lbs body weight and 2000 calorie diet (change). Interchangeable pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Nutritional value of a cooked product is provided for the given weight of cooked food. Data from USDA National Nutrient Database for Standard Reference.
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