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Leavening agents, compressed, baker's, yeast

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Nutrition Facts
Portion Size17 g
Amount Per Portion18
Calories
% Daily Value *
Total Fat 0.3g 0 %
Sodium 5.1mg 0 %
Total Carbohydrate 3.1g 1 %
   Dietary Fiber 1.4g 5 %
   Sugar 0g
Protein 1.4g 3 %
Vitamin D 0mcg 0 %
Calcium 3.2mg 0 %
Iron 0.6mg 3 %
Potassium 102mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Leavening agents, compressed, baker's, yeast, percentiles

Leavening agents, compressed, baker's, yeast nutrition facts and analysis per 1 cake (0.6 oz) (17 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.320 mg27 %
Riboflavin [Vitamin B2]0.192 mg15 %
Niacin [Vitamin B3]2.091 mg13 %
Pantothenic acid [Vitamin B5]0.833 mg17 %
Vitamin B6 0.073 mg4 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]133.45 mcg33 %
  Folate, food 133.45 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.00 mg0 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.00 mg
Vitamin K 0.0 mcg0 %
  Vitamin K1 [Phylloquinone]0.0 mcg
Choline 5.4 mg1 %

Minerals
NutrientAmount DV
Calcium, Ca 3.23 mg0 %
Copper, Cu 0.03 mg3 %
Iron, Fe 0.55 mg3 %
Magnesium, Mg 6.80 mg2 %
Manganese, Mn 0.034 mg1 %
Phosphorus, P 57.12 mg5 %
Potassium, K 102.17 mg2 %
Selenium, Se 1.38 mcg3 %
Sodium, Na 5.10 mg0 %
Zinc, Zn 1.69 mg15 %

Proteins and Aminoacids
Leavening agents, compressed, baker's, yeast, amino acids
NutrientAmount DV
Protein 1.43 g3 %
  Alanine 0.094 g
  Arginine 0.079 g
  Aspartic acid 0.145 g
  Cystine 0.019 g
  Glutamic acid 0.210 g
  Glycine 0.069 g
  Histidine 0.037 g3 %
  Isoleucine 0.081 g5 %
  Leucine 0.114 g3 %
  Lysine 0.117 g4 %
  Methionine 0.028 g
  Phenylalanine 0.069 g
  Proline 0.061 g
  Serine 0.070 g
  Threonine 0.074 g5 %
  Tryptophan 0.018 g4 %
  Tyrosine 0.059 g
  Valine 0.087 g4 %
  Phenylalanine + Tyrosine 0.128 g5 %
  Methionine + Cysteine 0.028 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 3.08 g1 %
  Fiber 1.38 g5 %
  Sugars 0.00 g
  Net carbs 1.7 g

Fats and Fatty Acids
Leavening agents, compressed, baker's, yeast, fatty acids by type
NutrientAmount DV
Fat 0.323 g0 %
  Saturated fatty acids 0.041 g0 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 0.029 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.010 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.000 g
  Monounsaturated fatty acids 0.178 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.095 g
    Octadecenoic acid 0.083 g
  Polyunsaturated fatty acids 0.001 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.001 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.31 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 11.73 g

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Leavening agents, compressed, baker's, yeast contains 18 calories per 17 g serving. This serving contains 0.3 g of fat, 1.4 g of protein and 3.1 g of carbohydrate. The latter is 0 g sugar and 1.4 g of dietary fiber, the rest is complex carbohydrate. Leavening agents, compressed, baker's, yeast contains 0 g of saturated fat and 0 mg of cholesterol per serving. 17 g of Leavening agents, compressed, baker's, yeast contains 0.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 0.55 mg of iron, 3.23 mg of calcium, 102 mg of potassium. Leavening agents, compressed, baker's, yeast belong to 'Baked Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBaked Products
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Leavening agents, compressed, baker's, yeast nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential aminoacids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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