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Oysters, raw

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Nutrition Facts
Portion Size100 g
Amount Per Portion51
Calories
% Daily Value *
Total Fat 1.7g 2 %
   Saturated Fat 0.5g 2 %
Cholesterol 40mg 13 %
Sodium 85mg 4 %
Total Carbohydrate 2.7g 1 %
   Dietary Fiber 0g 0 %
   Sugar 0.6g
Protein 5.7g 11 %
Vitamin D 0mcg 0 %
Calcium 59mg 5 %
Iron 4.6mg 26 %
Potassium 156mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Oysters, raw nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 13.00 mcg1 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 13.00 mcg
Thiamin [Vitamin B1]0.018 mg2 %
Riboflavin [Vitamin B2]0.090 mg7 %
Niacin [Vitamin B3]0.925 mg6 %
Vitamin B6 0.031 mg2 %
Vitamin B12 [Cobalamin]8.75 mcg365 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]7.00 mcg2 %
  Folate, food 7.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.85 mg6 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.85 mg
Vitamin K 1.0 mcg1 %
  Vitamin K1 [Phylloquinone]1.0 mcg
Choline 65.0 mg12 %

Minerals
NutrientAmount DV
Calcium 59.00 mg5 %
Copper 2.86 mg318 %
Iron 4.61 mg26 %
Magnesium 18.00 mg4 %
Phosphorus 97.00 mg8 %
Potassium 156.00 mg3 %
Selenium 19.70 mcg36 %
Sodium 85.00 mg4 %
Zinc 39.30 mg357 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.71 g11 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.72 g1 %
  Fiber 0.00 g0 %
  Sugars 0.62 g
  Net carbs 2.72 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.32 g0.00

NutrientAmount DV
Fat 1.710 g2 %
  Saturated fatty acids 0.474 g2 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.319 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.066 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.050 g
  Monounsaturated fatty acids 0.253 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.028 g
    Hexadecenoic acid 0.052 g
    Octadecenoic acid 0.168 g
  Polyunsaturated fatty acids 0.528 g
    Docosahexaenoic n-3 acid (DHA) 0.136 g
    Docosapentaenoic n-3 acid (DPA) 0.010 g
    Eicosapentaenoic n-3 acid (EPA) 0.177 g
    Eicosatetraenoic acid 0.022 g
    Octadecadienoic acid 0.041 g
    Octadecatetraenoic acid 0.048 g
    Octadecatrienoic acid 0.084 g

Sterols
NutrientAmount DV
Cholesterol 40.00 mg13 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 89.04 g

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Oysters, raw contains 51 calories per 100 g serving. This serving contains 1.7 g of fat, 5.7 g of protein and 2.7 g of carbohydrate. The latter is 0.6 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Oysters, raw contains 0.5 g of saturated fat and 40 mg of cholesterol per serving. 100 g of Oysters, raw contains 13.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 4.61 mg of iron, 59.00 mg of calcium, 156 mg of potassium. Oysters, raw belong to 'Shellfish' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryShellfish
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Oysters, raw nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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