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Pasta with cream sauce and seafood, restaurant

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Nutrition Facts
Portion Size250 g
Amount Per Portion500
Calories
% Daily Value *
Total Fat 32g 41 %
   Saturated Fat 11g 55 %
Cholesterol 73mg 24 %
Sodium 1435mg 62 %
Total Carbohydrate 39g 14 %
   Dietary Fiber 2.3g 8 %
   Sugar 1.5g
Protein 14g 28 %
Vitamin D 0.5mcg 2 %
Calcium 93mg 7 %
Iron 2.1mg 12 %
Potassium 163mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Pasta with cream sauce and seafood, restaurant nutrition facts and analysis per 1 cup (250 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 160.00 mcg18 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 25.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 7.50 mcg
  Lycopene 0.00 mcg
  Retinol 157.50 mcg
Thiamin [Vitamin B1]0.338 mg28 %
Riboflavin [Vitamin B2]0.240 mg18 %
Niacin [Vitamin B3]2.163 mg14 %
Vitamin B6 0.075 mg4 %
Vitamin B12 [Cobalamin]2.12 mcg88 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]145.00 mcg36 %
  Folate, food 12.50 mcg
  Folic acid 80.00 mcg
Vitamin C [Ascorbic acid]0.5 mg1 %
Vitamin D 0.50 mcg2 %
Vitamin E (alpha-tocopherol) 2.65 mg18 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 2.65 mg
Vitamin K 21.2 mcg18 %
  Vitamin K1 [Phylloquinone]21.2 mcg
Choline 33.0 mg6 %

Minerals
NutrientAmount DV
Calcium 92.50 mg7 %
Copper 0.17 mg19 %
Iron 2.10 mg12 %
Magnesium 32.50 mg8 %
Phosphorus 170.00 mg14 %
Potassium 162.50 mg3 %
Selenium 44.25 mcg80 %
Sodium 1435.00 mg62 %
Zinc 1.18 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.72 g27 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 38.88 g14 %
  Fiber 2.25 g8 %
  Sugars 1.48 g
  Net carbs 36.63 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.09 g0.00

NutrientAmount DV
Fat 32.175 g41 %
  Saturated fatty acids 11.193 g56 %
    Butanoic acid 0.325 g
    Decanoic acid 0.355 g
    Dodecanoic acid 0.410 g
    Hexadecanoic acid 5.425 g
    Hexanoic acid 0.250 g
    Octadecanoic acid 1.990 g
    Octanoic acid 0.155 g
    Tetradecanoic acid 1.258 g
  Monounsaturated fatty acids 10.777 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.095 g
    Hexadecenoic acid 0.292 g
    Octadecenoic acid 10.290 g
  Polyunsaturated fatty acids 8.113 g
    Docosahexaenoic n-3 acid (DHA) 0.037 g
    Docosapentaenoic n-3 acid (DPA) 0.013 g
    Eicosapentaenoic n-3 acid (EPA) 0.040 g
    Eicosatetraenoic acid 0.025 g
    Octadecadienoic acid 7.027 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.950 g

Sterols
NutrientAmount DV
Cholesterol 72.50 mg24 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 160.60 g

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Pasta with cream sauce and seafood, restaurant contains 500 calories per 250 g serving. This serving contains 32 g of fat, 14 g of protein and 39 g of carbohydrate. The latter is 1.5 g sugar and 2.3 g of dietary fiber, the rest is complex carbohydrate. Pasta with cream sauce and seafood, restaurant contains 11 g of saturated fat and 73 mg of cholesterol per serving. 250 g of Pasta with cream sauce and seafood, restaurant contains 160.00 mcg vitamin A, 0.5 mg vitamin C, 0.50 mcg vitamin D as well as 2.10 mg of iron, 92.50 mg of calcium, 163 mg of potassium. Pasta with cream sauce and seafood, restaurant belong to 'Pasta mixed dishes, excludes macaroni and cheese' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryPasta mixed dishes, excludes macaroni and cheese
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Pasta with cream sauce and seafood, restaurant nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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