* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Ramen bowl, vegetarian contains 265 calories per 245 g serving. This serving contains 8.2 g of fat, 9.8 g of protein and 38 g of carbohydrate. The latter is 1.3 g sugar and 2.7 g of dietary fiber, the rest is complex carbohydrate. Ramen bowl, vegetarian contains 1.2 g of saturated fat and 0 mg of cholesterol per serving. 245 g of Ramen bowl, vegetarian contains 31.85 mcg vitamin A, 7.6 mg vitamin C, 0.00 mcg vitamin D as well as 2.21 mg of iron, 71.05 mg of calcium, 157 mg of potassium. Ramen bowl, vegetarian belong to 'Ramen and Asian broth-based soups' food category.
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Ramen bowl, vegetarian nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.