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salad dressing

Salad dressing, for salads, not further specified

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Nutrition Facts
Portion Size250 g
Amount Per Portion1075
Calories
% Daily Value *
Total Fat 111g 142 %
   Saturated Fat 17g 85 %
Cholesterol 65mg 22 %
Sodium 2253mg 98 %
Total Carbohydrate 15g 5 %
   Dietary Fiber 0g 0 %
   Sugar 12g
Protein 3.3g 7 %
Vitamin D 0.3mcg 2 %
Calcium 70mg 5 %
Iron 0.8mg 4 %
Potassium 160mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Salad dressing, for salads, not further specified, calories by source


Salad dressing, for salads, not further specified, percentiles
Badges: low carb

Salad dressing, for salads, not further specified nutrition facts and analysis per serving

Vitamins
NutrientAmount DV
Vitamin A, RAE 37.50 mcg4 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 35.00 mcg
  Cryptoxanthin, beta 2.50 mcg
  Lutein + zeaxanthin 52.50 mcg
  Lycopene 0.00 mcg
  Retinol 32.50 mcg
Thiamin [Vitamin B1]0.037 mg3 %
Riboflavin [Vitamin B2]0.217 mg17 %
Niacin [Vitamin B3]0.135 mg1 %
Vitamin B6 0.075 mg6 %
Vitamin B12 [Cobalamin]0.42 mcg18 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]10.00 mcg2 %
  Folate, food 10.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.25 mcg1 %
Vitamin E (alpha-tocopherol) 5.55 mg25 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 5.55 mg
Vitamin K 335.8 mcg280 %
  Vitamin K1 [Phylloquinone]335.8 mcg
Choline 82.0 mg

Minerals
NutrientAmount DV
Calcium, Ca 70.00 mg5 %
Copper, Cu 0.048 mg5 %
Iron, Fe 0.75 mg4 %
Magnesium, Mg 12.50 mg3 %
Phosphorus, P 465.00 mg66 %
Potassium, K 160.00 mg3 %
Selenium, Se 8.8 mcg16 %
Sodium, Na 2252.50 mg98 %
Zinc, Zn 0.42 mg4 %

Proteins and Aminoacids
NutrientAmount DV
Protein 3.30 g7 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 14.75 g5 %
  Fiber 0.0 g0 %
  Sugars 11.72 g
  Net carbs 14.75 g

Fats and Fatty Acids
Salad dressing, for salads, not further specified, fatty acids by type

Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 111.35 g143 %
  Saturated fatty acids 17.410 g87 %
    Butanoic acid 0.015 g
    Decanoic acid 0.090 g
    Dodecanoic acid 0.033 g
    Hexadecanoic acid 11.547 g
    Hexanoic acid 0.010 g
    Octadecanoic acid 4.590 g
    Octanoic acid 0.092 g
    Tetradecanoic acid 0.168 g
  Monounsaturated fatty acids 23.005 g
    Docosenoic acid 0.120 g
    Eicosenoic acid 0.307 g
    Hexadecenoic acid 0.140 g
    Octadecenoic acid 22.372 g
  Polyunsaturated fatty acids 64.490 g
    Docosahexaenoic n-3 acid (DHA) 0.01 g
    Docosapentaenoic n-3 acid (DPA) 0.00 g
    Eicosapentaenoic n-3 acid (EPA) 0.00 g
    Eicosatetraenoic acid 0.075 g
    Octadecadienoic acid 55.810 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 8.537 g

Sterols
NutrientAmount DV
Cholesterol 65.00 mg22 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 114.20 g

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Salad dressing, for salads, not further specified contains 1075 calories per 250 g serving. This serving contains 111 g of fat, 3.3 g of protein and 15 g of carbohydrate. The latter is 12 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Salad dressing, for salads, not further specified contains 17 g of saturated fat and 65 mg of cholesterol per serving. 250 g of Salad dressing, for salads, not further specified contains IU vitamin A, 0.0 mg of vitamin C and 0.25 mcg of vitamin D as well as 0.75 mg of iron, 70.00 mg of calcium and 160 mg of potassium. Salad dressing, for salads, not further specified belong to 'Salad dressings and vegetable oils' food category.
Food properties
SourceUSDA Food and nutrient database
CategorySalad dressings and vegetable oils
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Salad dressing, for salads, not further specified nutrition facts and analysis. Daily values are based on 2000 calorie diet and 155 lbs body weight (change). Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website developement and operations. Data from USDA National Nutrient Database.
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