* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Spaghetti sauce, reduced sodium contains 51 calories per 100 g serving. This serving contains 1.5 g of fat, 1.4 g of protein and 8.1 g of carbohydrate. The latter is 5.5 g sugar and 1.8 g of dietary fiber, the rest is complex carbohydrate. Spaghetti sauce, reduced sodium contains 0.2 g of saturated fat and 2 mg of cholesterol per serving. 100 g of Spaghetti sauce, reduced sodium contains 33.00 mcg vitamin A, 2.0 mg vitamin C, 0.00 mcg vitamin D as well as 0.78 mg of iron, 27.00 mg of calcium, 319 mg of potassium. Spaghetti sauce, reduced sodium belong to 'Pasta sauces, tomato-based' food category.
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Spaghetti sauce, reduced sodium nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Data from USDA National Nutrient Database.