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Squash, with salt, mashed, boiled, cooked, acorn, winter

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Nutrition Facts
Portion Size245 g
Amount Per Portion83
% Daily Value *
Total Fat 0.2g 0 %
Sodium 586mg 25 %
Total Carbohydrate 22g 8 %
   Dietary Fiber 6.4g 23 %
Protein 1.6g 3 %
Vitamin D 0mcg 0 %
Calcium 64mg 5 %
Iron 1.4mg 8 %
Potassium 644mg 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Squash, with salt, mashed, boiled, cooked, acorn, winter nutrition facts and analysis per 1 cup, mashed (245 g)

NutrientAmount DV
Vitamin A, RAE 31.85 mcg4 %
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.245 mg20 %
Riboflavin [Vitamin B2]0.020 mg2 %
Niacin [Vitamin B3]1.301 mg8 %
Pantothenic acid [Vitamin B5]0.742 mg15 %
Vitamin B6 0.287 mg17 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Folate, DFE [Vitamin B9]26.95 mcg7 %
  Folate, food 26.95 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]15.9 mg18 %
Vitamin D 0.00 mcg0 %

NutrientAmount DV
Calcium 63.70 mg5 %
Copper 0.13 mg14 %
Iron 1.37 mg8 %
Magnesium 63.70 mg15 %
Manganese 0.358 mg16 %
Phosphorus 66.15 mg5 %
Potassium 644.35 mg14 %
Selenium 0.98 mcg2 %
Sodium 585.55 mg25 %
Zinc 0.27 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.64 g3 %
  Alanine 0.069 g
  Arginine 0.091 g
  Aspartic acid 0.176 g
  Cystine 0.015 g
  Glutamic acid 0.289 g
  Glycine 0.061 g
  Histidine 0.032 g3 %
  Isoleucine 0.064 g4 %
  Leucine 0.093 g3 %
  Lysine 0.061 g2 %
  Methionine 0.020 g
  Phenylalanine 0.064 g
  Proline 0.059 g
  Serine 0.064 g
  Threonine 0.049 g3 %
  Tryptophan 0.025 g6 %
  Tyrosine 0.056 g
  Valine 0.071 g4 %
  Phenylalanine + Tyrosine 0.12 g4 %
  Methionine + Cysteine 0.020 g1 %

NutrientAmount DV
Carbohydrate 21.54 g8 %
  Fiber 6.37 g23 %
  Net carbs 15.17 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.196 g0 %
  Saturated fatty acids 0.042 g0 %
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.037 g
    Octadecanoic acid 0.005 g
    Tetradecanoic acid 0.000 g
  Monounsaturated fatty acids 0.015 g
    Hexadecenoic acid 0.000 g
    Octadecenoic acid 0.015 g
  Polyunsaturated fatty acids 0.086 g
    Octadecadienoic acid 0.032 g
    Octadecatrienoic acid 0.054 g
  Fatty acids, total trans 0.000 g

NutrientAmount DV
Cholesterol 0.00 mg0 %

NutrientAmount DV
Ash 1.86 g
Water 219.76 g

Foods related to squash, with salt, mashed, boiled, cooked, acorn, winter

Squash, with salt, mashed, boiled, cooked, acorn, winter contains 83 calories per 245 g serving. This serving contains 0.2 g of fat, 1.6 g of protein and 22 g of carbohydrate. The latter is g sugar and 6.4 g of dietary fiber, the rest is complex carbohydrate. Squash, with salt, mashed, boiled, cooked, acorn, winter contains 0 g of saturated fat and 0 mg of cholesterol per serving. 245 g of Squash, with salt, mashed, boiled, cooked, acorn, winter contains 31.85 mcg vitamin A, 15.9 mg vitamin C, 0.00 mcg vitamin D as well as 1.37 mg of iron, 63.70 mg of calcium, 644 mg of potassium. Squash, with salt, mashed, boiled, cooked, acorn, winter belong to 'Vegetables and Vegetable Products' food category.
Food properties
SourceUSDA Standard reference
CategoryVegetables and Vegetable Products
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Squash, with salt, mashed, boiled, cooked, acorn, winter nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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