Printed from https://www.nutritionvalue.org

Tuscan-style vegetable lasagna in chunky tomato sauce with mushrooms, kale & bell peppers, tuscan-style vegetable lasagna by Nestle Usa-Frozen Food Division

Select portion size:
Nutrition Facts
Portion Size333 g
Amount Per Portion310
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 4g 20 %
Cholesterol 27mg 9 %
Sodium 739mg 32 %
Total Carbohydrate 46g 17 %
   Dietary Fiber 4g 14 %
   Sugar 8g
Protein 15g 30 %
Calcium 310mg 24 %
Iron 1.6mg 9 %
Potassium 559mg 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low carb, low fat

Tuscan-style vegetable lasagna in chunky tomato sauce with mushrooms, kale & bell peppers, tuscan-style vegetable lasagna by Nestle Usa-Frozen Food Division nutrition facts and analysis per 1 package (333.0 g)

Minerals
NutrientAmount DV
Calcium 309.69 mg24 %
Iron 1.60 mg9 %
Potassium 559.44 mg12 %
Sodium 739.26 mg32 %

Proteins and Amino acids
NutrientAmount DV
Protein 14.98 g30 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 45.99 g17 %
  Fiber 4.00 g14 %
  Sugars 7.99 g
    Sugars, added 1.00 g
  Net carbs 41.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.993 g9 %
  Saturated fatty acids 3.996 g20 %
  Monounsaturated fatty acids 1.498 g
  Polyunsaturated fatty acids 0.499 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 26.64 mg9 %

Ingredients
Cooked organic pasta (water, organic semolina wheat flour)Organic tomatoes (organic tomatoes, organic tomato juice, citric acid, calcium chloride)
Organic low fat ricotta cheese (organic whey, organic milk, organic cream, organic vinegar, carrageenan, xanthan gum)Organic tomato puree (water, organic tomato paste)
WaterOrganic mushroom blend (organic white mushrooms, organic portabella mushrooms, organic crimini mushrooms)
Monterey jack cheese (cultured milk, salt, enzymes)Organic red peppers
Zucchini2% or less of kale
Bread crumbs (wheat flour, yeast, sunflower oil, sugar, salt)Waxy rice starch
Sea saltOrganic extra virgin olive oil
Dried garlicBlack pepper

Foods related to tuscan-style vegetable lasagna in chunky tomato sauce with mushrooms, kale & bell peppers, tuscan-style vegetable lasagna by nestle usa-frozen food division

 
 
 
 
 
0
13800
77034
9
Tuscan-style vegetable lasagna in chunky tomato sauce with mushrooms, kale & bell peppers, tuscan-style vegetable lasagna by Nestle Usa-Frozen Food Division contains 310 calories per 333 g serving. This serving contains 7 g of fat, 15 g of protein and 46 g of carbohydrate. The latter is 8 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Tuscan-style vegetable lasagna in chunky tomato sauce with mushrooms, kale & bell peppers, tuscan-style vegetable lasagna by Nestle Usa-Frozen Food Division contains 4 g of saturated fat and 27 mg of cholesterol per serving. 333 g of Tuscan-style vegetable lasagna in chunky tomato sauce with mushrooms, kale & bell peppers, tuscan-style vegetable lasagna by Nestle Usa-Frozen Food Division contains 1.60 mg of iron, 309.69 mg of calcium, 559 mg of potassium. Tuscan-style vegetable lasagna in chunky tomato sauce with mushrooms, kale & bell peppers, tuscan-style vegetable lasagna by Nestle Usa-Frozen Food Division belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 013800770349.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandNestle Usa-Frozen Food Division
Please let us know if you have any suggestions on how to make this website better.
Tuscan-style vegetable lasagna in chunky tomato sauce with mushrooms, kale & bell peppers, tuscan-style vegetable lasagna by Nestle Usa-Frozen Food Division nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved