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waffle

Waffle, from frozen, whole grain

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Nutrition Facts
Portion Size65 g
Amount Per Portion187
Calories
% Daily Value *
Total Fat 5.5g 7 %
   Saturated Fat 0.9g 4 %
Sodium 344mg 15 %
Total Carbohydrate 30g 11 %
   Dietary Fiber 2.7g 10 %
   Sugar 2.7g
Protein 4.4g 9 %
Vitamin D 0mcg 0 %
Calcium 88mg 7 %
Iron 4mg 22 %
Potassium 101mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Waffle, from frozen, whole grain nutrition facts and analysis per 1 pouch (65 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 91.00 mcg10 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.65 mcg
  Cryptoxanthin, beta 0.65 mcg
  Lutein + zeaxanthin 14.30 mcg
  Lycopene 0.00 mcg
  Retinol 91.00 mcg
Thiamin [Vitamin B1]0.212 mg18 %
Riboflavin [Vitamin B2]0.300 mg23 %
Niacin [Vitamin B3]3.528 mg22 %
Vitamin B6 0.352 mg21 %
Vitamin B12 [Cobalamin]1.05 mcg44 %
  Vitamin B12, added 1.03 mcg
Folate, DFE [Vitamin B9]46.15 mcg12 %
  Folate, food 6.50 mcg
  Folic acid 23.40 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.64 mg4 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.64 mg
Vitamin K 5.8 mcg5 %
  Vitamin K1 [Phylloquinone]5.8 mcg
Choline 9.1 mg2 %

Minerals
NutrientAmount DV
Calcium 88.40 mg7 %
Copper 0.12 mg13 %
Iron 3.98 mg22 %
Magnesium 40.30 mg10 %
Phosphorus 176.80 mg14 %
Potassium 101.40 mg2 %
Selenium 18.85 mcg34 %
Sodium 343.85 mg15 %
Zinc 0.72 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.41 g9 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 30.36 g11 %
  Fiber 2.67 g10 %
  Sugars 2.65 g
  Net carbs 27.69 g

Fats and Fatty Acids
NutrientAmount DV
Fat 5.454 g7 %
  Saturated fatty acids 0.885 g4 %
    Butanoic acid 0.000 g
    Decanoic acid 0.014 g
    Dodecanoic acid 0.180 g
    Hexadecanoic acid 0.452 g
    Hexanoic acid 0.001 g
    Octadecanoic acid 0.137 g
    Octanoic acid 0.013 g
    Tetradecanoic acid 0.063 g
  Monounsaturated fatty acids 1.802 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.018 g
    Hexadecenoic acid 0.012 g
    Octadecenoic acid 1.771 g
  Polyunsaturated fatty acids 2.221 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 1.974 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.247 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 23.71 g

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Waffle, from frozen, whole grain contains 187 calories per 65 g serving. This serving contains 5.5 g of fat, 4.4 g of protein and 30 g of carbohydrate. The latter is 2.7 g sugar and 2.7 g of dietary fiber, the rest is complex carbohydrate. Waffle, from frozen, whole grain contains 0.9 g of saturated fat and 0 mg of cholesterol per serving. 65 g of Waffle, from frozen, whole grain contains 91.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 3.98 mg of iron, 88.40 mg of calcium, 101 mg of potassium. Waffle, from frozen, whole grain belong to 'Pancakes, waffles, French toast' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryPancakes, waffles, French toast
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Waffle, from frozen, whole grain nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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