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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Beef, baked, cooked, loaf, 90% lean meat / 10% fat, ground100 g214delete
Alcoholic beverage, 72 proof, creme de menthe100 g371delete
Archway Home Style Cookies, Iced Molasses100 g420delete
Chik'n veggie strips, chik'n by Worthington Foods Inc.100 g165delete
Beef, smoked, cured, chopped100 g133delete
Alcoholic Beverage, Barbera, red, table, wine100 g85delete
Beef, braised, cooked, all grades, trimmed to 0" fat, separable lean and fat, boneless, chuck eye Country-Style ribs100 g296delete
Beef, baked, cooked, loaf, 80% lean meat / 20% fat, ground100 g254delete
Beef, braised, cooked, all grades, trimmed to 0" fat, separable lean and fat, boneless, shoulder pot roast100 g204delete
Archway Home Style Cookies, Dutch Cocoa100 g431delete
Beef, canned, corned beef, cured100 g250delete
Archway Home Style Cookies, Date Filled Oatmeal100 g400delete
Beef, boiled, cooked, kidney, variety meats and by-products, imported, New Zealand100 g157delete
Alcoholic beverage, BUD LIGHT, light, beer100 g29delete
Blueberry basil master brew kombucha, blueberry basil by PEPSICO, INC100 g12delete
Chik'n strips lightly seasoned veggie chik'n strips, chik'n strips by Worthington Foods Inc.100 g165delete
Chicken, cooked, meat and skin, back, original seasoning, rotisserie, broilers or fryers100 g260delete
Chicken, cooked, meat and skin, breast, original seasoning, rotisserie, broilers or fryers100 g184delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4030
Calories
% Daily Value *
Total Fat 158g 203 %
   Saturated Fat 49g ** 245 %
Cholesterol 1753mg ** 584 %
Sodium 5761mg ** 250 %
Total Carbohydrate 267g 97 %
   Dietary Fiber 11g ** 39 %
   Sugar 153g **
Protein 303g 606 %
Vitamin D 1.2mcg ** 6 %
Calcium 569mg ** 44 %
Iron 39mg ** 217 %
Potassium 3050mg ** 65 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.00%Protein: 31.00%Carbs: 26.00%Alcohol: 7.00%
Fat (36.00%)
Protein (31.00%)
Carbs (26.00%)
Alcohol (7.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 165 mcg18 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 165 mcg
Thiamin [Vitamin B1]1.678 mg140 %
Riboflavin [Vitamin B2]4.947 mg381 %
Niacin [Vitamin B3]51.159 mg320 %
Pantothenic acid [Vitamin B5]9.528 mg191 %
Vitamin B6 2.655 mg156 %
Vitamin B12 [Cobalamin]37.13 mcg1547 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]65 mcg16 %
  Folate, food 245 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 1.2 mcg6 %
  Vitamin D3 1.2 mcg
Vitamin E (alpha-tocopherol) 2.6 mg17 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.6 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.15 mg
  Tocotrienol, alpha 0.04 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.06 mg
Vitamin K 47.2 mcg39 %
  Vitamin K1 [Phylloquinone]7.4 mcg
  Vitamin K2 [Menaquinone]39.8 mcg
  Dihydrophylloquinone 0 mcg
Betaine 68.6 mg
Choline 564.7 mg103 %

Minerals
NutrientAmount DV
Calcium 569 mg44 %
Copper 1.22 mg136 %
Iron 39.07 mg217 %
Magnesium 191 mg45 %
Manganese 0.334 mg15 %
Phosphorus 1919 mg154 %
Potassium 3050 mg65 %
Selenium 349 mcg635 %
Sodium 5761 mg250 %
Zinc 43.87 mg399 %

Proteins and Amino acids

Protein by amino acid

Alanine: 4.69%Arginine: 5.09%Aspartic acid: 6.09%Cystine: 0.80%Glutamic acid: 11.58%Glycine: 4.79%Histidine: 2.59%Isoleucine: 3.39%Leucine: 6.19%Lysine: 6.69%Methionine: 2.20%Phenylalanine: 2.99%Proline: 3.79%Serine: 2.99%Threonine: 2.89%Tryptophan: 0.70%Tyrosine: 2.50%Valine: 3.69%Unspecified: 26.35%
Alanine (4.69%)
Arginine (5.09%)
Aspartic acid (6.09%)
Cystine (0.80%)
Glutamic acid (11.58%)
Glycine (4.79%)
Histidine (2.59%)
Isoleucine (3.39%)
Leucine (6.19%)
Lysine (6.69%)
Methionine (2.20%)
Phenylalanine (2.99%)
Proline (3.79%)
Serine (2.99%)
Threonine (2.89%)
Tryptophan (0.70%)
Tyrosine (2.50%)
Valine (3.69%)
Unspecified (26.35%)
NutrientAmount DV
Protein 302.98 g606 %
  Alanine 14.254 g
  Arginine 15.476 g
  Aspartic acid 18.374 g
  Cystine 2.319 g
  Glutamic acid 35.109 g
  Glycine 14.458 g
  Histidine 7.847 g686 %
  Hydroxyproline 0.75 g
  Isoleucine 10.265 g662 %
  Leucine 18.637 g543 %
  Lysine 20.169 g650 %
  Methionine 6.642 g
  Phenylalanine 9.116 g
  Proline 11.591 g
  Serine 8.943 g
  Threonine 8.859 g542 %
  Tryptophan 2.168 g531 %
  Tyrosine 7.692 g
  Valine 11.076 g565 %
  Phenylalanine + Tyrosine 16.808 g624 %
  Methionine + Cysteine 8.961 g578 %

Carbohydrates
NutrientAmount DV
Carbohydrate 266.66 g97 %
  Fiber 10.5 g38 %
  Starch 0 g
  Sugars 152.62 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.05 g
  Net carbs 256.16 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 38.00%Monounsaturated: 49.00%Polyunsaturated: 13.00%
Saturated (38.00%)
Monounsaturated (49.00%)
Polyunsaturated (13.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.45 g1.59 g3.56

NutrientAmount DV
Fat 158.14 g203 %
  Saturated fatty acids 49.41 g247 %
    Butanoic acid 0 g
    Decanoic acid 0.121 g
    Docosanoic acid 0.04 g
    Dodecanoic acid 0.107 g
    Eicosanoic acid 0.058 g
    Heptadecanoic acid 0.714 g
    Hexadecanoic acid 22.691 g
    Hexanoic acid 0 g
    Octadecanoic acid 12.376 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.153 g
    Tetracosanoic acid 0.043 g
    Tetradecanoic acid 2.25 g
  Monounsaturated fatty acids 62.6 g
    Cis-hexadecenoic acid 0.913 g
    Cis-octadecenoic acid 11.364 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.235 g
    Heptadecenoic acid 0.489 g
    Hexadecenoic acid 4.859 g
    Octadecenoic acid 39.803 g
    Pentadecenoic acid 0.011 g
    Tetracosenoic cis acid 0.012 g
    Tetradecenoic acid 0.412 g
    Trans-hexadecenoic acid 0.025 g
    Trans-octadecenoic acid 2.879 g
  Polyunsaturated fatty acids 16.67 g
    α-linolenic acid n-3 (ALA) 0.13 g
    γ-linolenic acid n-6 (GLA) 0.03 g
    Cis,cis-eicosadienoic n-6 acid 0.045 g
    Linoleic acid n-6 (LA) 1.46 g
    Docosahexaenoic n-3 acid (DHA) 0.032 g
    Docosapentaenoic n-3 acid (DPA) 0.108 g
    Eicosadienoic acid 0.077 g
    Eicosadienoic n-3 acid 0.019 g
    Eicosadienoic n-6 acid 0.058 g
    Eicosapentaenoic n-3 acid (EPA) 0.159 g
    Eicosatetraenoic acid 0.625 g
    Octadecadienoic CLAs acid 0.14 g
    Octadecadienoic acid 6.539 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.73 g
    Trans,trans-octadecadienoic acid 0 g
  Fatty acids, total trans 13.914 g
    Fatty acids, total trans-monoenoic 2.904 g
    Fatty acids, total trans-polyenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 1753 mg584 %
Phytosterols 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 43.7 g
Ash 23.63 g
Caffeine 0 mg
MUFA 18:1-11 t (18:1t n-7) 0.75 g
Theobromine 0 mg
Water 786.46 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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