Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Seeds, with salt added, roasted, pumpkin and squash seed kernels100 g574delete
Coffee creamer hazelnut by Wal-Mart Stores, Inc.4 tsp60delete
Onions, raw, yellow100 g38delete
Marshmallow creme by Big Y Foods, Inc.2 tbsp40delete
Smelt, dried (Alaska Native)100 g386delete
Beef, simmered, cooked, kidneys, variety meats and by-products100 g158delete
Egg, glucose reduced, stabilized, flakes, dried, white100 g351delete
Mango, sweetened, dried100 g319delete
Toddler drink, not reconstituted, with ARA and DHA, PurAmino Toddler Powder, MEAD JOHNSON100 g512delete
Nuts, unblanched, dried, brazilnuts100 g659delete
Cheese, romano100 g387delete

Meal

Nutrition Facts
Portion Size924 g
Amount Per Portion3484
Calories
% Daily Value *
Total Fat 195g ** 250 %
   Saturated Fat 58g ** 290 %
Cholesterol 1069mg ** 356 %
Sodium 3765mg 164 %
Total Carbohydrate 196g 71 %
   Dietary Fiber 18g ** 64 %
   Sugar 94g **
Protein 254g 508 %
Vitamin D 7.8mcg ** 39 %
Calcium 3463mg ** 266 %
Iron 32mg ** 178 %
Potassium 4771mg ** 102 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 50.51%Protein: 29.29%Carbs: 20.20%
Fat (50.51%)
Protein (29.29%)
Carbs (20.20%)

Meal nutrition facts and analysis per 924.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 752 mcg84 %
  Carotene, alpha 12 mcg
  Carotene, beta 860 mcg
  Cryptoxanthin, beta 29 mcg
  Lutein + zeaxanthin 82 mcg
  Lycopene 23 mcg
  Retinol 679 mcg
Thiamin [Vitamin B1]1.454 mg121 %
Riboflavin [Vitamin B2]6.484 mg499 %
Niacin [Vitamin B3]22.367 mg140 %
Pantothenic acid [Vitamin B5]9.357 mg187 %
Vitamin B6 1.51 mg89 %
Vitamin B12 [Cobalamin]47.1 mcg1962 %
  Vitamin B12, added 1.49 mcg
Folate, DFE [Vitamin B9]462 mcg116 %
  Folate, food 326 mcg
  Folic acid 80 mcg
Vitamin C [Ascorbic acid]113 mg126 %
Vitamin D 7.8 mcg39 %
  Vitamin D3 1.6 mcg
Vitamin E (alpha-tocopherol) 19.55 mg130 %
  Vitamin E, added 4.5 mg
  Tocopherol, alpha 19.55 mg
  Tocopherol, beta 0.1 mg
  Tocopherol, delta 0.91 mg
  Tocopherol, gamma 22.37 mg
  Tocotrienol, alpha 0.03 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.17 mg
Vitamin K 66.5 mcg55 %
  Vitamin K1 [Phylloquinone]64.9 mcg
  Vitamin K2 [Menaquinone]1.6 mcg
  Dihydrophylloquinone 0 mcg
Betaine 1.9 mg
Biotin [Vitamin B7]0 mcg0 %
Choline 771.5 mg140 %

Minerals
NutrientAmount DV
Calcium 3463 mg266 %
Copper 374.32 mg41591 %
Iodine 0 mcg0 %
Iron 32.21 mg179 %
Magnesium 1219 mg290 %
Manganese 140.852 mg6124 %
Phosphorus 4790 mg383 %
Potassium 4771.04 mg102 %
Selenium 2435.7 mcg4429 %
Sodium 3765.08 mg164 %
Zinc 29.47 mg268 %

Proteins and Amino acids

Protein by amino acid

Alanine: 4.50%Arginine: 6.40%Aspartic acid: 7.00%Cystine: 1.30%Glutamic acid: 13.40%Glycine: 3.70%Histidine: 2.00%Isoleucine: 4.10%Leucine: 6.80%Lysine: 5.20%Methionine: 2.70%Phenylalanine: 4.30%Proline: 4.30%Serine: 4.80%Threonine: 3.30%Tryptophan: 1.10%Tyrosine: 3.10%Valine: 5.10%Unspecified: 16.90%
Alanine (4.50%)
Arginine (6.40%)
Aspartic acid (7.00%)
Cystine (1.30%)
Glutamic acid (13.40%)
Glycine (3.70%)
Histidine (2.00%)
Isoleucine (4.10%)
Leucine (6.80%)
Lysine (5.20%)
Methionine (2.70%)
Phenylalanine (4.30%)
Proline (4.30%)
Serine (4.80%)
Threonine (3.30%)
Tryptophan (1.10%)
Tyrosine (3.10%)
Valine (5.10%)
Unspecified (16.90%)
NutrientAmount DV
Protein 253.52 g507 %
  Alanine 11.487 g
  Arginine 16.187 g
  Aspartic acid 17.852 g
  Cystine 3.21 g
  Glutamic acid 33.992 g
  Glycine 9.265 g
  Histidine 5.168 g452 %
  Isoleucine 10.307 g664 %
  Leucine 17.164 g501 %
  Lysine 13.079 g422 %
  Methionine 6.802 g
  Phenylalanine 10.907 g
  Proline 10.975 g
  Serine 12.292 g
  Threonine 8.332 g510 %
  Tryptophan 2.824 g692 %
  Tyrosine 7.929 g
  Valine 12.922 g659 %
  Phenylalanine + Tyrosine 18.836 g699 %
  Methionine + Cysteine 10.012 g645 %

Carbohydrates
NutrientAmount DV
Carbohydrate 196.12 g71 %
  Fiber 18.3 g65 %
  Starch 0.99 g
  Sugars 94.22 g
    Sugars, added 7 g
    Fructose 1.98 g
    Galactose 0 g
    Glucose 2.38 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 5.07 g
  Net carbs 177.82 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 33.00%Monounsaturated: 36.00%Polyunsaturated: 31.00%
Saturated (33.00%)
Monounsaturated (36.00%)
Polyunsaturated (31.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
2.50 g43.51 g17.44

NutrientAmount DV
Fat 194.91 g250 %
  Saturated fatty acids 58.409 g292 %
    Butanoic acid 1.355 g
    Decanoic acid 2.973 g
    Docosanoic acid 0.246 g
    Dodecanoic acid 0.931 g
    Eicosanoic acid 0.466 g
    Heptadecanoic acid 0.307 g
    Hexadecanoic acid 26.407 g
    Hexanoic acid 0.515 g
    Octadecanoic acid 13.127 g
    Octanoic acid 6.273 g
    Pentadecanoic acid 0.084 g
    Tetracosanoic acid 0.043 g
    Tetradecanoic acid 3.989 g
  Monounsaturated fatty acids 64.51 g
    Cis-hexadecenoic acid 0.044 g
    Cis-octadecenoic acid 15.611 g
    Docosenoic acid 0.251 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0.001 g
    Eicosenoic acid 0.923 g
    Heptadecenoic acid 0.135 g
    Hexadecenoic acid 3.007 g
    Octadecenoic acid 59.715 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.01 g
    Tetradecenoic acid 0.03 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.015 g
  Polyunsaturated fatty acids 54.592 g
    α-linolenic acid n-3 (ALA) 0.14 g
    γ-linolenic acid n-6 (GLA) 0.03 g
    Cis,cis-eicosadienoic n-6 acid 0.058 g
    Linoleic acid n-6 (LA) 43.42 g
    Docosahexaenoic n-3 acid (DHA) 1.305 g
    Docosapentaenoic n-3 acid (DPA) 0.14 g
    Docosatetraenoic acid 0.012 g
    Eicosadienoic acid 0.007 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.91 g
    Eicosatetraenoic acid 0.885 g
    Octadecadienoic CLAs acid 0.005 g
    Octadecadienoic acid 49.414 g
    Octadecatetraenoic acid 0.13 g
    Octadecatrienoic acid 1.14 g
    Trans-octadecadienoic acid 0.026 g
    Uncosapentaenoic acid 0.01 g
  Fatty acids, total trans 0.312 g
    Fatty acids, total trans-monoenoic 0.016 g
    Fatty acids, total trans-polyenoic 0.026 g

Sterols
NutrientAmount DV
Beta-sitosterol 77 mg
Campesterol 5 mg
Cholesterol 1069 mg356 %
Stigmasterol 6 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 32.53 g
Caffeine 0 mg
Theobromine 0 mg
Water 243.3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved