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30th anniversary chocolate cake cheesecake by The Cheesecake Factory Bakery, Inc.

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Nutrition Facts
Portion Size100 g
Amount Per Portion338
Calories
% Daily Value *
Total Fat 18g 23 %
   Saturated Fat 9.2g 46 %
Cholesterol 65mg 22 %
Sodium 215mg 9 %
Total Carbohydrate 42g 15 %
   Dietary Fiber 2.3g 8 %
   Sugar 32g
Protein 4.6g 9 %
Calcium 46mg 4 %
Iron 2.8mg 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

30th anniversary chocolate cake cheesecake by The Cheesecake Factory Bakery, Inc. nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 46.00 mg4 %
Iron 2.77 mg15 %
Sodium 215.00 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.62 g9 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 42.31 g15 %
  Fiber 2.30 g8 %
  Sugars 31.54 g
  Net carbs 40.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 17.690 g23 %
  Saturated fatty acids 9.230 g46 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 65.00 mg22 %

Ingredients
Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean and/or xanthan and/or guar gums])Sugar
Powdered sugarWhole eggs
Sour cream (cultured pasteurized grade a milk, cream, nonfat milk solids, modified food starch [waxy maize], sodium tripolyphosphate, guar gum, calcium sulfate, carrageenan, locust bean gum)Whole milk
WaterCake flour (enriched wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid)
Dark chocolate powder (100% cocoa beans [processed with alkali])Chocolate crunch (bleached wheat flour, sugar, cocoa [processed with alkali], palm oil, natural and artificial flavors, baking soda, salt)
Butter (cream)Corn oil (fully refined and dewaxed corn oil)
Bread flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid)Unsweetened chocolate
Chocolate pudding (sugar, modified food starch, cocoa [processed with alkali], salt, mono and diglycerides, citric acid)Mini flakes semi-sweet chocolate (sugar, chocolate, milkfat, cocoa butter, soya lecithin [as emulsifier], vanilla extract)
Milk chocolate curls (sugar, cocoa butter, whole milk powder, chocolate, whey powder, lactose, soy lecithin [as emulsifier], natural vanilla)Invert sugar
Cream (nonfat milk, carrageenan, mono and diglycerides, polysorbate 80)Semisweet chocolate (sugar, chocolate, cocoa butter, milkfat, soy lecithin [as emulsifier], artificial vanilla flavor, natural flavors)
Milk chocolate (sugar, cocoa butter, belgian unsweetened chocolate, whole milk powder, nonfat dry milk, milkfat, soy lecithin [emulsifier], vanilla extract)Salt
Baking sodaBaking powder
Artificial vanilla flavorLight corn syrup (light corn syrup, high fructose corn syrup, salt, vanilla)

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30th anniversary chocolate cake cheesecake by The Cheesecake Factory Bakery, Inc. contains 338 calories per 100 g serving. This serving contains 18 g of fat, 4.6 g of protein and 42 g of carbohydrate. The latter is 32 g sugar and 2.3 g of dietary fiber, the rest is complex carbohydrate. 30th anniversary chocolate cake cheesecake by The Cheesecake Factory Bakery, Inc. contains 9.2 g of saturated fat and 65 mg of cholesterol per serving. 100 g of 30th anniversary chocolate cake cheesecake by The Cheesecake Factory Bakery, Inc. contains 0.0 mg vitamin C as well as 2.77 mg of iron, 46.00 mg of calcium. 30th anniversary chocolate cake cheesecake by The Cheesecake Factory Bakery, Inc. belong to 'Other Frozen Desserts' food category. The UPC for this product is 785397000399.
Food properties
SourceUSDA Branded foods
CategoryOther Frozen Desserts
BrandThe Cheesecake Factory Bakery, Inc.
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30th anniversary chocolate cake cheesecake by The Cheesecake Factory Bakery, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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