Asiago cheese & cracked black pepper rice, asiago cheese & cracked black pepper by Lipton
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Nutrition Facts
Portion Size
64 g
Amount Per Portion
250
Calories
% Daily Value *
Total Fat 3.5g
4 %
Saturated Fat 1g
5 %
Cholesterol 10mg
3 %
Sodium 740mg
32 %
Total Carbohydrate 47g
17 %
Sugar 0g
Protein 7g
14 %
Iron 3.7mg
21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Asiago cheese & cracked black pepper rice, asiago cheese & cracked black pepper by Lipton contains 250 calories per 64 g serving. This serving contains 3.5 g of fat, 7 g of protein and 47 g of carbohydrate. The latter is 0 g sugar and g of dietary fiber, the rest is complex carbohydrate. Asiago cheese & cracked black pepper rice, asiago cheese & cracked black pepper by Lipton contains 1 g of saturated fat and 10 mg of cholesterol per serving. 64 g of Asiago cheese & cracked black pepper rice, asiago cheese & cracked black pepper by Lipton contains 3.70 mg of iron. Asiago cheese & cracked black pepper rice, asiago cheese & cracked black pepper by Lipton belong to 'Flavored Rice Dishes' food category. The UPC for this product is 041000716157.
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Asiago cheese & cracked black pepper rice, asiago cheese & cracked black pepper by Lipton nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.