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Beef macaroni with tomato sauce, reduced fat, frozen entree

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Nutrition Facts

Portion Size	100 g

Amount Per Portion	113
Calories

% Daily Value *

Total Fat 2g	3 %

Saturated Fat 0.4g	2 %

Cholesterol 10mg	3 %

Sodium 178mg	8 %

Total Carbohydrate 18g	7 %

Dietary Fiber 1.4g	5 %

Sugar 3.8g

Protein 5.9g	12 %

Vitamin D 0mcg	0 %

Calcium 12mg	1 %

Iron 1.3mg	7 %

Potassium 202mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Beef macaroni with tomato sauce, reduced fat, frozen entree nutrition facts and analysis per 100 g

Vitamins
Nutrient	Amount	DV
Vitamin A, RAE	8.00 mcg	1 %
Carotene, alpha	1.00 mcg
Carotene, beta	91.00 mcg
Cryptoxanthin, beta	0.00 mcg
Lutein + zeaxanthin	5.00 mcg
Lycopene	5196.00 mcg
Retinol	0.00 mcg
Thiamin [Vitamin B1]	0.116 mg	10 %
Riboflavin [Vitamin B2]	0.092 mg	7 %
Niacin [Vitamin B3]	1.806 mg	11 %
Pantothenic acid [Vitamin B5]	0.237 mg	5 %
Vitamin B6	0.117 mg	7 %
Vitamin B12 [Cobalamin]	0.29 mcg	12 %
Vitamin B12, added	0.00 mcg
Folate, DFE [Vitamin B9]	48.00 mcg	12 %
Folate, food	8.00 mcg
Folic acid	23.00 mcg
Vitamin C [Ascorbic acid]	3.9 mg	4 %
Vitamin D	0.00 mcg	0 %
Vitamin E (alpha-tocopherol)	0.65 mg	4 %
Vitamin E, added	0.00 mg
Tocopherol, alpha	0.65 mg
Vitamin K	2.6 mcg	2 %
Vitamin K1 [Phylloquinone]	2.6 mcg
Choline	17.8 mg	3 %

Minerals
Nutrient	Amount	DV
Calcium	12.00 mg	1 %
Copper	0.12 mg	13 %
Iron	1.30 mg	7 %
Magnesium	17.00 mg	4 %
Manganese	0.174 mg	8 %
Phosphorus	65.00 mg	5 %
Potassium	202.00 mg	4 %
Selenium	12.20 mcg	22 %
Sodium	178.00 mg	8 %
Zinc	1.08 mg	10 %

Proteins and Amino acids

Nutrient	Amount	DV
Protein	5.89 g	12 %
Alanine	0.281 g
Arginine	0.309 g
Aspartic acid	0.456 g
Cystine	0.080 g
Glutamic acid	1.418 g
Glycine	0.276 g
Histidine	0.163 g	14 %
Hydroxyproline	0.036 g
Isoleucine	0.234 g	15 %
Leucine	0.425 g	12 %
Lysine	0.334 g	11 %
Methionine	0.111 g
Phenylalanine	0.243 g
Proline	0.414 g
Serine	0.238 g
Threonine	0.214 g	13 %
Tryptophan	0.053 g	13 %
Tyrosine	0.149 g
Valine	0.263 g	13 %
Phenylalanine + Tyrosine	0.392 g	15 %
Methionine + Cysteine	0.111 g	7 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	17.99 g	7 %
Fiber	1.40 g	5 %
Sugars	3.80 g
Net carbs	16.59 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	1.960 g	3 %
Saturated fatty acids	0.443 g	2 %
Butanoic acid	0.000 g
Decanoic acid	0.000 g
Docosanoic acid	0.002 g
Dodecanoic acid	0.002 g
Eicosanoic acid	0.003 g
Heptadecanoic acid	0.008 g
Hexadecanoic acid	0.261 g
Hexanoic acid	0.000 g
Octadecanoic acid	0.143 g
Octanoic acid	0.000 g
Pentadecanoic acid	0.003 g
Tetracosanoic acid	0.000 g
Tetradecanoic acid	0.019 g
Tridecanoic acid	0.000 g
Monounsaturated fatty acids	0.816 g
Docosenoic acid	0.000 g
Eicosenoic acid	0.006 g
Heptadecenoic acid	0.004 g
Hexadecenoic acid	0.036 g
Octadecenoic acid	0.765 g
Pentadecenoic acid	0.000 g
Tetracosenoic cis acid	0.000 g
Tetradecenoic acid	0.005 g
Polyunsaturated fatty acids	0.228 g
Cis,cis-eicosadienoic n-6 acid	0.000 g
Docosahexaenoic n-3 acid (DHA)	0.000 g
Docosapentaenoic n-3 acid (DPA)	0.000 g
Eicosadienoic acid	0.000 g
Eicosapentaenoic n-3 acid (EPA)	0.000 g
Eicosatetraenoic acid	0.002 g
Octadecadienoic acid	0.201 g
Octadecatetraenoic acid	0.000 g
Octadecatrienoic acid	0.024 g
Fatty acids, total trans	0.025 g

Sterols
Nutrient	Amount	DV
Cholesterol	10.00 mg	3 %

Other
Nutrient	Amount	DV
Alcohol, ethyl	0.0 g
Ash	1.15 g
Caffeine	0.00 mg
Theobromine	0.00 mg
Water	73.00 g

Foods related to beef macaroni with tomato sauce, reduced fat, frozen entree

Beef macaroni with tomato sauce, reduced fat, frozen entree contains 113 calories per 100 g serving. This serving contains 2 g of fat, 5.9 g of protein and 18 g of carbohydrate. The latter is 3.8 g sugar and 1.4 g of dietary fiber, the rest is complex carbohydrate. Beef macaroni with tomato sauce, reduced fat, frozen entree contains 0.4 g of saturated fat and 10 mg of cholesterol per serving. 100 g of Beef macaroni with tomato sauce, reduced fat, frozen entree contains 8.00 mcg vitamin A, 3.9 mg vitamin C, 0.00 mcg vitamin D as well as 1.30 mg of iron, 12.00 mg of calcium, 202 mg of potassium. Beef macaroni with tomato sauce, reduced fat, frozen entree belong to 'Meals, Entrees, and Side Dishes' food category.

Food properties
Source	USDA Standard reference
Category	Meals, Entrees, and Side Dishes

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Beef macaroni with tomato sauce, reduced fat, frozen entree nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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