* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Bread, toasted, oat bran, reduced-calorie contains 239 calories per 100 g serving. This serving contains 3.8 g of fat, 9.5 g of protein and 49 g of carbohydrate. The latter is 4.2 g sugar and 14 g of dietary fiber, the rest is complex carbohydrate. Bread, toasted, oat bran, reduced-calorie contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Bread, toasted, oat bran, reduced-calorie contains 0.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 3.75 mg of iron, 68.00 mg of calcium, 122 mg of potassium. Bread, toasted, oat bran, reduced-calorie belong to 'Baked Products' food category.
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Bread, toasted, oat bran, reduced-calorie nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.
