Printed from https://www.nutritionvalue.org
bread

Bread, zucchini

Select portion size:
Nutrition Facts
Portion Size6.6 g
Amount Per Portion20
Calories
% Daily Value *
Total Fat 0.9g 1 %
   Saturated Fat 0.1g 0 %
Cholesterol 2.6mg 1 %
Sodium 19mg 1 %
Total Carbohydrate 2.8g 1 %
   Dietary Fiber 0.1g 0 %
   Sugar 1.5g
Protein 0.3g 1 %
Vitamin D 0mcg 0 %
Calcium 9mg 1 %
Iron 0.1mg 1 %
Potassium 10mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: high sugar

Bread, zucchini nutrition facts and analysis per 1 cubic inch (6.6 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 2.11 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 1.78 mcg
  Cryptoxanthin, beta 0.07 mcg
  Lutein + zeaxanthin 33.59 mcg
  Lycopene 0.00 mcg
  Retinol 1.98 mcg
Thiamin [Vitamin B1]0.012 mg1 %
Riboflavin [Vitamin B2]0.014 mg1 %
Niacin [Vitamin B3]0.097 mg1 %
Vitamin B6 0.005 mg0 %
Vitamin B12 [Cobalamin]0.01 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]3.89 mcg1 %
  Folate, food 0.86 mcg
  Folic acid 1.78 mcg
Vitamin C [Ascorbic acid]0.2 mg0 %
Vitamin D 0.03 mcg0 %
Vitamin E (alpha-tocopherol) 0.10 mg1 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.10 mg
Vitamin K 0.9 mcg1 %
  Vitamin K1 [Phylloquinone]0.9 mcg
Choline 2.1 mg0 %

Minerals
NutrientAmount DV
Calcium 9.04 mg1 %
Copper 0.00 mg0 %
Iron 0.11 mg1 %
Magnesium 0.99 mg0 %
Phosphorus 7.33 mg1 %
Potassium 10.36 mg0 %
Selenium 0.81 mcg1 %
Sodium 19.27 mg1 %
Zinc 0.03 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.33 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.80 g1 %
  Fiber 0.06 g0 %
  Sugars 1.50 g
  Net carbs 2.74 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.854 g1 %
  Saturated fatty acids 0.144 g1 %
    Butanoic acid 0.001 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.098 g
    Hexanoic acid 0.001 g
    Octadecanoic acid 0.032 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.003 g
  Monounsaturated fatty acids 0.341 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.003 g
    Hexadecenoic acid 0.004 g
    Octadecenoic acid 0.334 g
  Polyunsaturated fatty acids 0.325 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic acid 0.284 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.039 g

Sterols
NutrientAmount DV
Cholesterol 2.57 mg1 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 2.50 g

Foods related to bread, zucchini

 
 
 
 
Bread, zucchini contains 20 calories per 6.6 g serving. This serving contains 0.9 g of fat, 0.3 g of protein and 2.8 g of carbohydrate. The latter is 1.5 g sugar and 0.1 g of dietary fiber, the rest is complex carbohydrate. Bread, zucchini contains 0.1 g of saturated fat and 2.6 mg of cholesterol per serving. 6.6 g of Bread, zucchini contains 2.11 mcg vitamin A, 0.2 mg vitamin C, 0.03 mcg vitamin D as well as 0.11 mg of iron, 9.04 mg of calcium, 10 mg of potassium. Bread, zucchini belong to 'Biscuits, muffins, quick breads' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryBiscuits, muffins, quick breads
Please let us know if you have any suggestions on how to make this website better.
Bread, zucchini nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved