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Butter, with salt, whipped

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Nutrition Facts
Portion Size3.8 g
Amount Per Portion28
% Daily Value *
Total Fat 3g 4 %
   Saturated Fat 1.7g 8 %
Cholesterol 8.6mg 3 %
Sodium 22mg 1 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 0g 0 %
Vitamin D 0mcg 0 %
Calcium 0.9mg 0 %
Iron 0mg 0 %
Potassium 1.6mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Butter, with salt, whipped, calories by source

Butter, with salt, whipped, percentiles
Badges: low carb

Butter, with salt, whipped nutrition facts and analysis per serving

NutrientAmount DV
Vitamin A, RAE 25.95 mcg3 %
  Carotene, alpha 0.04 mcg
  Carotene, beta 5.13 mcg
  Cryptoxanthin, beta 0.23 mcg
  Lutein + zeaxanthin 0.49 mcg
  Lycopene 0.00 mcg
  Retinol 25.50 mcg
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.002 mg0 %
Niacin [Vitamin B3]0.001 mg0 %
Pantothenic acid [Vitamin B5]0.004 mg0 %
Vitamin B6 0.000 mg0 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]0.15 mcg0 %
  Folate, food 0.15 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
  Vitamin D2 0.00 mcg
  Vitamin D3 0.00 mcg
Vitamin E (alpha-tocopherol) 0.05 mg0 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.05 mg
  Tocopherol, beta 0.00 mg
  Tocopherol, delta 0.00 mg
  Tocopherol, gamma 0.00 mg
  Tocotrienol, alpha 0.00 mg
  Tocotrienol, beta 0.00 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.00 mg
Vitamin K 1.0 mcg1 %
  Vitamin K1 [Phylloquinone]0.2 mcg
  Vitamin K2 [Menaquinone]0.8 mcg
  Dihydrophylloquinone 0.0 mcg
Betaine 0.0 mg
Choline 0.7 mg

NutrientAmount DV
Calcium, Ca 0.87 mg0 %
Copper, Cu 0.00 mg0 %
Fluoride, F 0.1 mcg
Iron, Fe 0.00 mg0 %
Magnesium, Mg 0.04 mg0 %
Manganese, Mn 0.000 mg0 %
Phosphorus, P 0.91 mg0 %
Potassium, K 1.56 mg0 %
Selenium, Se 0.00 mcg0 %
Sodium, Na 22.15 mg1 %
Zinc, Zn 0.00 mg0 %

Proteins and Aminoacids
Butter, with salt, whipped, amino acids
NutrientAmount DV
Protein 0.02 g0 %
  Alanine 0.001 g
  Arginine 0.001 g
  Aspartic acid 0.002 g
  Cystine 0.000 g
  Glutamic acid 0.007 g
  Glycine 0.001 g
  Histidine 0.001 g0 %
  Isoleucine 0.002 g0 %
  Leucine 0.003 g0 %
  Lysine 0.003 g0 %
  Methionine 0.001 g
  Phenylalanine 0.002 g
  Proline 0.003 g
  Serine 0.002 g
  Threonine 0.001 g0 %
  Tryptophan 0.000 g0 %
  Tyrosine 0.002 g
  Valine 0.002 g0 %
  Phenylalanine + Tyrosine 0.004 g0 %
  Methionine + Cysteine 0.001 g0 %

NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids
Butter, with salt, whipped, fatty acids by type

Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.07 g5.69

NutrientAmount DV
Fat 2.975 g4 %
  Saturated fatty acids 1.725 g9 %
    Butanoic acid 0.062 g
    Decanoic acid 0.077 g
    Docosanoic acid 0.001 g
    Dodecanoic acid 0.089 g
    Eicosanoic acid 0.004 g
    Heptadecanoic acid 0.018 g
    Hexadecanoic acid 0.780 g
    Hexanoic acid 0.052 g
    Octadecanoic acid 0.291 g
    Octanoic acid 0.033 g
    Pentadecanoic acid 0.030 g
    Tetracosanoic acid 0.001 g
    Tetradecanoic acid 0.286 g
  Monounsaturated fatty acids 0.755 g
    Cis-hexadecenoic acid 0.044 g
    Cis-octadecenoic acid 0.587 g
    Docosenoic acid 0.000 g
    Docosenoic cis acid 0.000 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.006 g
    Heptadecenoic acid 0.006 g
    Hexadecenoic acid 0.054 g
    Octadecenoic acid 0.660 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.000 g
    Tetradecenoic acid 0.030 g
    Trans-hexadecenoic acid 0.009 g
    Trans-octadecenoic acid 0.073 g
  Polyunsaturated fatty acids 0.127 g
    α-linolenic acid n-3 (ALA) 0.01 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Linoleic acid n-6 (LA) 0.07 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Docosatetraenoic acid 0.001 g
    Eicosadienoic acid 0.003 g
    Eicosadienoic n-3 acid 0.000 g
    Eicosadienoic n-6 acid 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.005 g
    Octadecadienoic CLAs acid 0.016 g
    Octadecadienoic acid 0.103 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.011 g
    Trans-octadecadienoic acid 0.019 g
    Trans-octadecatrienoic acid 0.000 g
  Fatty acids, total trans 0.101 g
    Fatty acids, total trans-monoenoic 0.082 g
    Fatty acids, total trans-polyenoic 0.019 g

NutrientAmount DV
Cholesterol 8.55 mg3 %

NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.06 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 0.64 g

Foods related to butter, with salt, whipped

Butter, with salt, whipped contains 28 calories per 3.8 g serving. This serving contains 3 g of fat, 0 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Butter, with salt, whipped contains 1.7 g of saturated fat and 8.6 mg of cholesterol per serving. 3.8 g of Butter, with salt, whipped contains IU vitamin A, 0.0 mg of vitamin C and 0.00 mcg of vitamin D as well as 0.00 mg of iron, 0.87 mg of calcium and 1.6 mg of potassium. Butter, with salt, whipped belong to 'Dairy and Egg Products' food category.
Food properties
SourceUSDA Standard reference
CategoryDairy and Egg Products
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Butter, with salt, whipped nutrition facts and analysis. Daily values are based on 2000 calorie diet and 155 lbs body weight (change). Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website developement and operations. Data from USDA National Nutrient Database.
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