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Cheese spread, reduced fat, American or Cheddar cheese base

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Nutrition Facts
Portion Size100 g
Amount Per Portion176
Calories
% Daily Value *
Total Fat 8.9g 11 %
   Saturated Fat 5.6g 28 %
Cholesterol 38mg 13 %
Sodium 1102mg 48 %
Total Carbohydrate 11g 4 %
   Dietary Fiber 0g 0 %
   Sugar 7.1g
Protein 13g 26 %
Vitamin D 0mcg 0 %
Calcium 557mg 43 %
Iron 0.4mg 2 %
Potassium 250mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cheese spread, reduced fat, American or Cheddar cheese base nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 185.00 mcg21 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 27.00 mcg
  Cryptoxanthin, beta 1.00 mcg
  Lutein + zeaxanthin 11.00 mcg
  Lycopene 0.00 mcg
  Retinol 183.00 mcg
Thiamin [Vitamin B1]0.038 mg3 %
Riboflavin [Vitamin B2]0.442 mg34 %
Niacin [Vitamin B3]0.153 mg1 %
Pantothenic acid [Vitamin B5]0.797 mg16 %
Vitamin B6 0.099 mg6 %
Vitamin B12 [Cobalamin]1.17 mcg49 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]0.00 mcg0 %
  Folate, food 0.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.46 mg3 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.46 mg
Vitamin K 0.0 mcg0 %
  Vitamin K1 [Phylloquinone]0.0 mcg
Choline 42.6 mg8 %

Minerals
NutrientAmount DV
Calcium 557.00 mg43 %
Copper 0.03 mg3 %
Iron 0.36 mg2 %
Magnesium 27.00 mg6 %
Manganese 0.026 mg1 %
Phosphorus 931.00 mg74 %
Potassium 250.00 mg5 %
Selenium 15.50 mcg28 %
Sodium 1102.00 mg48 %
Zinc 1.81 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.41 g27 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 10.71 g4 %
  Fiber 0.00 g0 %
  Sugars 7.06 g
  Net carbs 10.71 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g0.24 g4.86

NutrientAmount DV
Fat 8.880 g11 %
  Saturated fatty acids 5.647 g28 %
    Butanoic acid 0.205 g
    Decanoic acid 0.247 g
    Docosanoic acid 0.004 g
    Dodecanoic acid 0.280 g
    Eicosanoic acid 0.014 g
    Heptadecanoic acid 0.057 g
    Hexadecanoic acid 2.610 g
    Hexanoic acid 0.156 g
    Octadecanoic acid 0.962 g
    Octanoic acid 0.104 g
    Pentadecanoic acid 0.098 g
    Tetracosanoic acid 0.003 g
    Tetradecanoic acid 0.906 g
  Monounsaturated fatty acids 2.458 g
    Cis-hexadecenoic acid 0.121 g
    Cis-octadecenoic acid 1.938 g
    Docosenoic acid 0.000 g
    Docosenoic cis acid 0.000 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.019 g
    Heptadecenoic acid 0.018 g
    Hexadecenoic acid 0.152 g
    Octadecenoic acid 2.173 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.005 g
    Tetradecenoic acid 0.092 g
    Trans-hexadecenoic acid 0.031 g
    Trans-octadecenoic acid 0.235 g
  Polyunsaturated fatty acids 0.415 g
    α-linolenic acid n-3 (ALA) 0.04 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 0.23 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Docosatetraenoic acid 0.003 g
    Eicosadienoic acid 0.011 g
    Eicosadienoic n-3 acid 0.000 g
    Eicosadienoic n-6 acid 0.011 g
    Eicosapentaenoic n-3 acid (EPA) 0.004 g
    Eicosatetraenoic acid 0.017 g
    Octadecadienoic CLAs acid 0.045 g
    Octadecadienoic acid 0.331 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.039 g
    Trans-octadecadienoic acid 0.060 g
    Trans-octadecatrienoic acid 0.001 g
  Fatty acids, total trans 0.327 g
    Fatty acids, total trans-monoenoic 0.266 g
    Fatty acids, total trans-polyenoic 0.061 g

Sterols
NutrientAmount DV
Cholesterol 38.00 mg13 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 5.18 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 61.82 g

Foods related to cheese spread, reduced fat, american or cheddar cheese base

 
 
 
 
 
Cheese spread, reduced fat, American or Cheddar cheese base contains 176 calories per 100 g serving. This serving contains 8.9 g of fat, 13 g of protein and 11 g of carbohydrate. The latter is 7.1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Cheese spread, reduced fat, American or Cheddar cheese base contains 5.6 g of saturated fat and 38 mg of cholesterol per serving. 100 g of Cheese spread, reduced fat, American or Cheddar cheese base contains 185.00 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 0.36 mg of iron, 557.00 mg of calcium, 250 mg of potassium. Cheese spread, reduced fat, American or Cheddar cheese base belong to 'Dairy and Egg Products' food category.
Food properties
SourceUSDA Standard reference
CategoryDairy and Egg Products
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Cheese spread, reduced fat, American or Cheddar cheese base nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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